Precision Slicing for Every Cut
The Victorinox Fibrox Pro Super Slicer features a long, wide blade specifically engineered for clean, controlled cuts through large cuts of meat, poultry, and more. The rounded tip and straight smooth edge deliver smooth, effortless strokes every time.
- 10 1/4" blade length ideal for ham, roast beef, and turkey
- 1 1/4" blade width for stable, even slicing passes
- Rounded tip design reduces the risk of piercing and tearing
- Total knife length of 15 3/4" for full control and reach
Key Specifications
Built to Outperform
Ideal For
Why You'll Love It
The Victorinox Fibrox Pro 10 1/4" Super Slicer is a workhorse blade that combines Swiss precision with practical, everyday durability for professional food service environments.
- Perfect for delis, catering operations, and restaurant kitchens that slice large proteins daily.
- The textured Fibrox Pro handle delivers a secure non-slip grip even when wet, reducing hand fatigue during extended use.
- Pairs seamlessly with a Victorinox honing steel to keep the straight edge razor-sharp service after service.
| Manufacturer # | 5.2903.26 |
| Type | Slicer Knife |
| Product Line | Victorinox Fibrox Pro |
| Overall Length | 15 3/4" |
| Blade Length | 10 1/4" |
| Blade Width | 1 1/4" |
| Blade Material | High Carbon Stainless Steel |
| Blade Style | Stamped |
| Edge Style | Smooth / Straight |
| Knife Tip | Rounded |
| Handle Length | 5 1/2" |
| Handle Material | Fibrox Thermoplastic Elastomer |
| Handle Color | Black |
| Handle Feature | Non-Slip |
| Weight | 0.3 lb |
| Dishwasher Safe | Yes |
| NSF Certified | Yes |
| GTIN | 7611160056528 |
Brochure not available.
Specsheet not available.
See product description for warranty details.
User manual not available.
