Authentic Mexican Sweet Bread, Every Time
The Ateco 1474 Spiral Bread Stamp is purpose-built to mark the sugar topping of pan dulce and conchas before baking. Simply press the stamp onto the dough's sugar coating, and as the bread rises in the oven, the spiral pattern becomes beautifully visible for a traditional, eye-catching presentation.
- Ideal for conchas, pan dulce, and Mexican-style sweet breads
- Press into sugar topping prior to baking for best results
- Replaces hand-scoring with a faster, more uniform method
A Spiral Pattern That Speaks for Itself
The deeply embossed spiral face creates a clear, recognizable imprint that grows more defined as the bread bakes and rises. The result is a visually appealing, bakery-quality finish that elevates any sweet bread menu offering.
- 3" stamping diameter for a full, coverage-rich impression
- Smooth, easy-to-clean plastic surface
- Adds visual variety and authenticity to bakery menus
Key Specifications
Ideal For
Why You'll Love It
The Ateco 1474 Spiral Bread Stamp brings professional consistency and authentic style to every batch of Mexican sweet bread you bake.
- Perfect for bakeries, pastry shops, and home bakers who want authentic pan dulce results.
- High-impact plastic construction ensures the stamp holds its shape through repeated use.
- Pair with a shell or flower concha stamp to expand your sweet bread variety and presentation options.
| Brand | Ateco |
| Model Number | 1474 |
| Pattern | Spiral |
| Shape | Round |
| Material | High-Impact Polystyrene Plastic |
| Color | White |
| Top Diameter | 3" |
| Overall Dimensions (L x W x H) | 3.5" x 3.5" x 2.75" |
| Item Weight | 0.15 lb. |
| Quantity | 1 Each |
| UPC | 014963014745 |
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See product description for warranty details.
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