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GDM-12-HC-TSL01 True 25" Black 1-Section Merchandiser w/ Swing Door-True MFG Co.

True MFG Co.

GDM-12-HC-TSL01 True 25" Black 1-Section Merchandiser w/ Swing Door

$2,572.33 ~~Precio rebajado$7,955.00ahorra $5,382.67~~

Refrigerated Merchandiser, one-section, True standard look version 01, (3) shelves, (1) Low-E thermal glass hinged door, LED interior lights, powder coated steel exterior, white interior with stainless steel floor, R290 Hydrocarbon refrigerant, 1/6 HP, 115v/60/1-ph, 2.0 amps, NEMA 5-15P, (depth does not include 1" for rear bumpers), cULus, UL EPH Classified, Made in USA

GDM-12-HC-TSL01 True 25" Black 1-Section Merchandiser w/ Swing Door

$2,572.33~~$7,955.00~~

True Refrigeration

Specifications

Size : 1 section
Refrigeration : self-contained, bottom mounted
Door Type : hinged door(s)
Compressor HP : 1/6 HP
Exterior Finish : black

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2018 S Van Ness Ave, Fresno, CA 93721, USA

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951 Richards Blvd, Sacramento, CA 95814, USA

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1300 E Charleston Blvd, Las Vegas, NV 89104, USA

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401 E. Plumb Ln, Reno, NV, 89502

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751 Billings Street, Aurora, CO 80011

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Cresco has been a preferred supplier of restaurant equipment and supplies for over 40 years. These many years of experience give us a true appreciation of the immense amount of hard work and commitment it takes to run a successful food business.

That’s why we work every day to serve our customers. We are your trusted, local supplier for everything you need so that you can continue to do what you do best - produce great food and provide an exceptional experience for your patrons.

Our retail locations have everything you need to ensure your business runs smoothly, from smallwares, to refrigeration, to your most important pieces of cooking equipment. Our friendly and knowledgeable sales staff is here to help, six days a week, and you can also browse our entire inventory online, at www.restaurantequipment.com.

We also provide professional kitchen design services. If you are in the planning stages of a new restaurant venture, our experienced designers can help you plan a kitchen that perfectly meets both your cooking needs, as well as all state mandated technical and hygiene requirements.

If there is anything you need, either to get your operation off the ground, or to keep it running smoothly, don’t hesitate to come and see us. We have you covered.