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VOLLRATH COMPANY

Vollrath 529-13 Clear Polycarbonate Condiment Spoon

$1.30 ~~Precio rebajado$2.60ahorra $1.30~~

Key Features:

Clear polycarbonate construction offers durability and product visibility for tabletop condiment service.
5.25-inch spoon length is sized for use with Vollrath Dripcut condiment jar applications.
Wide-bowl spoon design helps portion condiments such as sugar, relish, or mustard.
Sold individually.
Lightweight serving piece suited for buffet, tabletop, and self-service condiment stations.

Denver

Normalmente está listo en 2 a 4 días

Fresno

Normalmente está listo en 2 a 4 días

Vollrath 529-13 Clear Polycarbonate Condiment Spoon

$1.30~~$2.60~~

Detailed Description

The Vollrath 529-13 condiment spoon is a compact serving accessory designed for use with Dripcut condiment jars. Made of clear polycarbonate, it offers good durability while maintaining a clean, unobtrusive tabletop presentation. Its small profile and broad bowl make it well suited for serving sugar, relish, mustard, and similar condiments in buffet and tabletop settings.

Product Details

Durable Polycarbonate

Built from polycarbonate for everyday tabletop condiment service.

Made for Condiments

Ideal for serving items like sugar, relish, or mustard cleanly and neatly.

Purpose-Built Fit

Designed for use with Vollrath Dripcut condiment jar applications.

Key Specifications

MaterialPolycarbonate

ColorClear

Length5.25 in.

Sales UnitSold individually

Why Choose This Model

5.25 in.

Compact Length

Clear

Clean Presentation

PC

Polycarbonate Build

Ideal For

Buffet lines Tabletop condiment service Sugar and relish jars Mustard stations

From the Cresco Resco Team

Why You'll Love It

This compact condiment spoon delivers a simple, durable solution for neat tabletop and buffet service.

Great for operators using compatible Vollrath condiment jar setups.
Clear polycarbonate construction offers lasting everyday performance.
A smart choice for serving sugar, relish, mustard, and similar condiments.

📞 Have Questions About This Product?

Our experienced sales team is ready to answer any questions or concerns you may have. Give us a call at any of our retail locations:

Fresno, CA 559-233-3700

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Sacramento, CA 916-446-3300

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Reno, NV 775-786-6565

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Las Vegas, NV 702-387-1977

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Denver, CO 303-343-3333

Mon-Fri 8am-5pm, Sat 10am-2pm MT

Specifications

Product Type	Condiment spoon
Brand	Vollrath
Model	529-13
Material	Polycarbonate
Color	Clear
Length	5.25 in
UPC	029419897667
Sales Unit	Sold individually

Brochure

Brochure not available.

Spec Sheet

Specsheet not available.

Warranty Info

See product description for warranty details.

User Manual

User manual not available.

Store Locations

Visit our store in person

FRESNO, CALIFORNIA
2018 S Van Ness Ave, Fresno, CA 93721, USA

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SACRAMENTO, CALIFORNIA

951 Richards Blvd, Sacramento, CA 95814, USA

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LAS VEGAS, NEVADA

1300 E Charleston Blvd, Las Vegas, NV 89104, USA

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RENO, NEVADA

401 E. Plumb Ln, Reno, NV, 89502

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DENVER, COLORADO

751 Billings Street, Aurora, CO 80011

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WE ARE OPEN TO THE PUBLIC

Cresco has been a preferred supplier of restaurant equipment and supplies for over 40 years. These many years of experience give us a true appreciation of the immense amount of hard work and commitment it takes to run a successful food business.

That’s why we work every day to serve our customers. We are your trusted, local supplier for everything you need so that you can continue to do what you do best - produce great food and provide an exceptional experience for your patrons.

Our retail locations have everything you need to ensure your business runs smoothly, from smallwares, to refrigeration, to your most important pieces of cooking equipment. Our friendly and knowledgeable sales staff is here to help, six days a week, and you can also browse our entire inventory online, at www.restaurantequipment.com.

We also provide professional kitchen design services. If you are in the planning stages of a new restaurant venture, our experienced designers can help you plan a kitchen that perfectly meets both your cooking needs, as well as all state mandated technical and hygiene requirements.

If there is anything you need, either to get your operation off the ground, or to keep it running smoothly, don’t hesitate to come and see us. We have you covered.