Migali Industries

Migali C-CB72-HC 72" Competitor Series Refrigerated Chef Base with 4 Drawers

$3,633.00 ~~Precio rebajado$9,549.00ahorra $5,916.00~~

Key Features:

Part of the Competitor Series -- 72.4" wide, two-section refrigerated chef base with 15 cu. ft. of interior capacity across 4 drawers
Accommodates up to (24) 1/6-size pans in multiple configurations, maximizing cold ingredient storage directly under cooking equipment
Heavy-duty stainless steel top surface rated to support up to 1,084 lbs. of countertop cooking equipment such as griddles and charbroilers
All stainless steel exterior and interior construction for durability, easy sanitation, and a professional appearance
Forced-air refrigeration system maintains consistent temperatures between +33°F and +41°F throughout the interior
Side-mounted, self-contained compressor allows easy access for maintenance and enhances operational efficiency
Uses environmentally friendly R290 hydrocarbon refrigerant (CFC-free)
Digital temperature controller and front-facing read-out panel for precise, at-a-glance temperature monitoring
4 drawers fitted with Compex® heavy-duty, self-closing slides and recessed handles to maximize workspace and reduce snag points
Pre-installed (4) 6" casters -- 2 locking and 2 non-locking -- for easy repositioning on the line
cETLus and ETL-Sanitation certified; rated at 1/4 HP, 115V/60Hz/1-ph, 3.1A, NEMA 5-15P plug
Backed by a 1-year parts and labor warranty and a 5-year compressor warranty

Detailed Description

The Migali C-CB72-HC is a 72 wide, two-section refrigerated chef base engineered to bring cold ingredient storage directly under your cooking line, streamlining prep and service in high-volume kitchens. Four heavy-duty drawers with Compex® self-closing slides and recessed handles hold up to 24 sixth-size pans within a 15 cu ft all-stainless interior, maintained at a consistent 33°F to 41°F via a forced-air refrigeration system. The stainless steel top surface is rated to support up to 1,084 lbs of cooking equipment, making it a sturdy platform for griddles, charbroilers, and other heavy appliances. A side-mounted self-contained compressor using eco-friendly R290 hydrocarbon refrigerant and a front digital temperature controller and display ensure reliable, energy-efficient performance shift after shift.

Product Details

Precise Temperature Control

Digital controller and display maintains +33°F to +41°F with forced-air cooling for consistent, uniform temperatures.

High-Capacity Storage

15 cu. ft. interior across 4 drawers accommodates up to (24) 1/6-size pans across two sections.

All Stainless Steel Build

Full stainless steel exterior and interior with a heavy-duty top surface rated for up to 1,084 lbs. of cooking equipment.

Migali C-CB72-HC 72-inch stainless steel refrigerated chef base with four drawers and pre-installed casters

Built for the Heat of Service

The Migali C-CB72-HC Competitor Series chef base is engineered to keep ingredients cold directly beneath your cooking line. Its side-mounted, self-contained compressor runs on eco-friendly R290 hydrocarbon refrigerant, delivering efficient and uniform cooling throughout the interior.

72.4"W x 32"D x 26.6"H overall footprint
Recessed drawer handles and Compex® self-closing slides for smooth access
(4) 6" pre-installed casters, 2 locking, for easy repositioning
cETLus and ETL-Sanitation certified

Key Specifications

Capacity15 cu. ft. | (24) 1/6-size pans

Temperature Range+33°F to +41°F

Electrical115V/60Hz/1-ph | 3.1A | 1/4 HP | NEMA 5-15P

Drawers / Sections4 drawers | 2 sections

RefrigerantR290 Hydrocarbon (CFC-free)

Warranty5-Year Compressor | Parts & Labor

Why Choose the C-CB72-HC

15 ft³

Interior Capacity

1,084 lb

Top Load Rating

33-41°F

Temp Range

Ideal For

High-volume restaurants Busy cooking lines Under griddle or charbroiler placement Fast-casual kitchens Catering operations

From the Cresco Resco Team

Why You'll Love It

The Migali C-CB72-HC puts 15 cubic feet of refrigerated storage directly beneath your cooking equipment, keeping prep ingredients cold right where you need them.

Perfect for restaurant kitchens that need under-equipment cold storage without sacrificing valuable floor space.
The side-mount compressor and R290 refrigerant make servicing straightforward and reduce environmental impact.
Pre-installed casters and a 1,084-lb-rated stainless steel top mean this unit is ready to support heavy cooking equipment from day one.

Specifications

Model	C-CB72-HC
Series	Competitor Series®
Type	Refrigerated Chef Base / Equipment Stand
Number of Sections	2
Number of Drawers	4
Pan Capacity	(24) 1/6 Size Pans (not included)
Interior Capacity	15 cu. ft.
Exterior Dimensions (W x D x H)	72.4" x 32" x 26.6"
Interior Dimensions (W x D x H)	57.5" x 25.6" x 16.7"
Top Load Capacity	1,084 lbs.
Temperature Range	+33°F to +41°F
Cooling System	Forced Air
Compressor Type	Self-Contained, Side-Mount
Horsepower	1/4 HP
Refrigerant	R290 (Hydrocarbon)
Voltage	115V
Frequency	60 Hz
Phase	1
Amperage	3.1 A
NEMA Plug	5-15P
Exterior Material	Stainless Steel
Interior Material	Stainless Steel
Drawer Slides	Compex® Heavy-Duty Self-Closing
Casters	(4) 6" Casters - (2) Locking, (2) Non-Locking
Certifications	cETLus, ETL-Sanitation
Warranty	5-Year Compressor Warranty