Enhanced SS & Equipment

Enhanced SS & Equipment E-SDT-36L 36" Soiled Dishtable with Left-Side Pre-Rinse Bowl

$545.00 ~~Precio rebajado$950.00ahorra $405.00~~

Key Features:

16 Gauge 304 Stainless Steel Worktop: Heavy-duty construction delivers exceptional corrosion resistance and durability for continuous high-volume commercial dishwashing operations.
Left-Side Pre-Rinse Bowl (20" x 20" x 5"): Integrated pre-rinse bowl positioned on the left side provides a dedicated station for removing food debris before dishes enter the dishwasher, supporting efficient workflow direction.
7.5" Integrated Backsplash: Full-height backsplash protects walls and surrounding surfaces from water splatter, reducing slip hazards and maintaining kitchen hygiene standards.
All Stainless Steel Structure: Legs, gussets, and cross braces are all stainless steel construction for full corrosion resistance and easy sanitation throughout the entire unit.
Adjustable Stainless Steel Bullet Feet: Allow precise leveling on uneven commercial kitchen floors, providing a stable, wobble-free work surface during rigorous use.
Includes 3.5" Drain Basket: Built-in drain basket promotes effective waste collection and supports sanitation compliance at the pre-rinse station.
NSF Certified: Meets National Sanitation Foundation standards, making it suitable for use in regulated commercial foodservice environments.
Burr-Free, Smooth Edges: All edges are finished to eliminate sharp points or burrs, reducing injury risk and providing a safer working environment for kitchen staff.
Straight Design, 36" Wide: Compact 36"W x 30"D footprint integrates seamlessly into tight dishwashing stations; overall height of 41.5" suits standard commercial kitchen ergonomics. Note: Faucet not included.

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Enhanced SS & Equipment E-SDT-36L 36" Soiled Dishtable with Left-Side Pre-Rinse Bowl

$545.00~~$950.00~~

Detailed Description

The Enhanced SS & Equipment E-SDT-36L is a 36-inch commercial soiled dishtable built to handle the rigors of high-volume dishwashing operations in restaurants, cafeterias, and institutional kitchens. Fabricated from 16-gauge 304 stainless steel, the table delivers lasting corrosion resistance and easy sanitation across a 36W x 30D work surface. A left-side pre-rinse bowl measuring 20x20x5 provides a dedicated station for removing food debris before dishes enter the dishwasher, and an integrated backsplash contains splashes to keep the surrounding area clean and safe. All structural components including legs, gussets, and cross braces are stainless steel, while adjustable bullet feet allow precise leveling on uneven floors.

Product Details

Heavy-Duty Construction

16-gauge 304 stainless steel worktop, legs, gussets, and cross braces built for demanding commercial use.

Integrated Pre-Rinse Bowl

20" x 20" x 5" left-side pre-rinse bowl with 3.5" drain basket for efficient waste collection and sanitation.

NSF Certified

Meets commercial food service sanitation standards, ideal for restaurants, cafeterias, and institutional kitchens.

E-SDT-36L Enhanced stainless steel soiled dish table with left-side pre-rinse bowl, backsplash, and adjustable bullet feet

Straight Design Built for High-Volume Kitchens

The E-SDT-36L soiled dish table delivers a compact, straight-line configuration that connects seamlessly with commercial dishwashers. The integrated backsplash protects surrounding walls from splatter while keeping your station clean and organized during peak service.

36"W x 30"D x 41.5"H overall footprint
7.5" high backsplash for splash containment
Pre-rinse bowl positioned on left side for intuitive workflow
Faucet excluded - compatible with standard commercial plumbing

Key Specifications

Material16-gauge 304 stainless steel

Pre-Rinse Bowl20" x 20" x 5" with 3.5" drain basket

Adjustable FeetStainless steel bullet feet for leveling

CertificationNSF certified

Dimensions36"W x 30"D x 41.5"H

Weight45.24 lbs

Ideal For

Commercial restaurants Cafeterias and institutional kitchens Catering operations High-volume dishwashing stations Food prep and sanitation areas

From the Cresco Resco Team

Why You'll Love It

The E-SDT-36L is a no-compromise soiled dish table built to keep busy kitchens running smoothly and hygienically through every service rush.

Perfect for restaurants, cafeterias, and catering facilities that need a reliable, organized pre-rinse station.
All-stainless construction -- including legs, gussets, and cross braces -- ensures lasting corrosion resistance and easy sanitation.
Pairs seamlessly with commercial dishwashers; requires a standard plumbing hookup with drain and water supply (faucet sold separately).

Specifications

Model	E-SDT-36L
Type	Soiled Dishtable
Design	Straight, Left Hand Side
Overall Dimensions	36" W x 30" D x 41.5" H
Pre-Rinse Bowl Size	20" x 20" x 5"
Pre-Rinse Bowl Position	Left Side
Backsplash Height	7.5"
Material	16 Gauge 304 Stainless Steel
Stainless Steel Series	300 Series
Legs	Stainless Steel Adjustable Bullet Feet
Included Components	Dishtable, Pre-Rinse Bowl, Bullet Feet, Cross Braces, 3.5" Drain Basket
Drain Type	Grid
Installation Type	Freestanding
Weight	45.24 lbs
NSF Certified	Yes
Faucet Included	No (Excluded)