Built for High-Volume Pizza Service
This double deck electric oven combines strong output with a compact vertical footprint for busy commercial kitchens.
- Holds up to eight 12 inch pizzas
- Also fits two 18 inch pizzas
- Open frame stand is included
Stone Deck Baking Surface
The refractory brick surface helps deliver even bottom heat for crisp crusts and classic deck-oven texture.
- Designed for traditional pizza baking
- Supports consistent chamber heat
- Ideal for artisan and standard pies
Monitor the Bake with Ease
A bottom-hinged stainless steel door and interior halogen lighting make it easier to check product without interrupting workflow.
- Viewing window for fast visual checks
- Halogen lighting improves visibility
- Stainless steel exterior supports daily use
Electronic Control for Repeatable Results
The digital control panel is designed for accurate adjustment and dependable baking performance across both decks.
- Electronic controls simplify setup
- Dual temperature technology supports flexibility
- 8.4 kW electric operation
Why You'll Love It
The PZA-8US delivers high-temperature deck baking, strong capacity, and digital control in one commercial-ready electric oven.
- Great for pizzerias, cafes, and foodservice operations producing multiple pies at once.
- Standout features include double deck chambers, refractory brick decks, and 840°F maximum temperature.
- A strong fit for operators who want traditional pizza texture with modern electric convenience.
Our experienced sales team is ready to answer any questions or concerns you may have. Give us a call at any of our retail locations:
| Brand | Ampto |
| Model | PZA-8US |
| Product Type | Electric pizza oven |
| Configuration | Double deck |
| Pizza Capacity | (8) 12 in pizzas or (2) 18 in pizzas |
| Deck Interior Size | (2) 28-1/3 in W x 28-1/3 in D |
| Sheet Pan Capacity | (2) 16 in x 22 in sheet pans |
| Maximum Operating Temperature | 840°F |
| Controls | Digital electronic controls |
| Temperature Technology | Dual temperature technology |
| Door | 1 stainless steel bottom-hinged door |
| Interior Lighting | Halogen lighting |
| Baking Surface | Refractory brick |
| Exterior Material | Stainless steel |
| Stand Included | Yes, open frame stand |
| Power | 8.4 kW |
| Certifications | cETLus, CE |
| Country of Manufacture | Italy |
| Sales Unit | Each |
| Category | Ovens |
| Subcategory | Pizza Ovens |
Brochure not available.
Specsheet not available.
See product description for warranty details.
User manual not available.
