Mercer Culinary

Mercer Culinary M22206BL Millennia Colors 6" Semi-Flexible Narrow Boning Knife with Blue Handle

$16.93 ~~Precio rebajado$30.20ahorra $13.27~~

Key Features:

6" (15.2 cm) narrow, semi-flexible stamped blade crafted from one-piece high-carbon Japanese steel for superior edge retention, easy sharpening, and long-lasting corrosion resistance
Color-coded blue handle supports dedicated-use applications and HACCP-compliant food safety practices, reducing the risk of cross-contamination in high-volume operations
Ergonomic two-material handle combines Santoprene for cushioned comfort and polypropylene for structural durability, engineered for extended use without fatigue
Raised Santoprene textured finger points and built-in protective finger guard deliver enhanced slip resistance, grip security, and operator safety during demanding butchery tasks
Smooth, straight edge with pointed tip enables clean, precise cuts through meat, poultry, and fish with minimal drag or tearing
NSF Certified, confirming compliance with commercial foodservice sanitation and safety standards
Backed by a limited lifetime warranty (25-year corporate use), reflecting Mercer Culinary's commitment to professional-grade durability
Part of the Millennia Colors series; compatible with knife guard M33111P for safe storage and transport

Fresno

Normalmente está listo en 2 a 4 días

Reno

Normalmente está listo en 2 a 4 días

Mercer Culinary M22206BL Millennia Colors 6" Semi-Flexible Narrow Boning Knife with Blue Handle

$16.93~~$30.20~~

Detailed Description

The Mercer Culinary M22206BL is part of the Millennia Colors series, delivering professional-grade performance in a 6-inch semi-flexible narrow boning knife purpose-built for meat, poultry, and fish fabrication. The one-piece high-carbon Japanese steel blade offers outstanding edge retention, easy sharpening, and corrosion resistance, making it a reliable workhorse in demanding kitchen environments. Its narrow profile and semi-flexible construction allow for precise, controlled cuts close to the bone. The blue Santoprene and polypropylene handle provides an ergonomic, slip-resistant grip with textured finger points and a protective finger guard for added safety. The color-coded handle design supports food safety protocols by allowing dedicated use assignment and helping reduce the risk of cross-contamination.

Product Details

High-Carbon Japanese Steel

One-piece stamped blade for lasting sharpness, easy edge maintenance, and stain resistance.

Semi-Flexible Narrow Blade

6-inch narrow profile with semi-flex for precise trimming of meat, poultry, and fish.

Color-Coded Food Safety

Blue handle supports dedicated-use protocols to reduce cross-contamination risk.

Precision Cutting, Built to Last

The Mercer Culinary Millennia Colors 6-inch narrow boning knife is crafted from a single piece of high-carbon, stain-free Japanese steel. Its stamped blade holds a razor-sharp edge and resists corrosion through demanding, high-volume use.

High-carbon Japanese steel for superior sharpness
Smooth straight edge for clean, uninterrupted cuts
Narrow profile delivers fine control around bones and joints
NSF Certified for commercial kitchen use

Mercer Culinary M22206BL boning knife angled view showing blue Santoprene and black polypropylene ergonomic handle

Ergonomic Handle Engineered for Comfort

The dual-material handle combines raised Santoprene for cushioned grip with a polypropylene core for long-lasting durability. Textured finger points and a built-in protective finger guard keep your hand secure through every cut.

Raised Santoprene texture for improved slip resistance
Polypropylene construction adds structural durability
Protective finger guard for added hand safety
Ergonomic shape reduces fatigue during extended use

Key Specifications

Blade Length6 inches (15.2 cm)

Blade MaterialHigh-Carbon Japanese Steel

Handle MaterialSantoprene / Polypropylene

WarrantyLimited Lifetime

CertificationNSF Certified

CareHand wash only

Ideal For

Butcher shops Delis and grocery stores Commercial kitchens Meat, poultry, and fish prep Color-coded HACCP programs

From the Cresco Resco Team

Why You'll Love It

The Mercer Culinary M22206BL delivers professional-grade precision and food safety compliance in a single, well-engineered boning knife.

Perfect for high-volume operations that require dedicated-use, color-coded cutlery to meet food safety standards.
The semi-flexible narrow blade navigates joints and contours with control, reducing waste and improving yield.
Pair with the Mercer M33111P knife guard to protect the blade during storage and transport.

📞 Have Questions About This Product?

Our experienced sales team is ready to answer any questions or concerns you may have. Give us a call at any of our retail locations:

Fresno, CA 559-233-3700

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Sacramento, CA 916-446-3300

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Reno, NV 775-786-6565

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Las Vegas, NV 702-387-1977

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Denver, CO 303-343-3333

Mon-Fri 8am-5pm, Sat 10am-2pm MT

Specifications

Brand	Mercer Culinary
Series	Millennia Colors®
Item Number	M22206BL
UPC	765301906641
Knife Type	Narrow Boning Knife
Blade Length	6 in. (15.2 cm)
Blade Material	High-Carbon Japanese Steel
Blade Style	Stamped
Blade Type	Semi-Flexible
Edge Style	Smooth
Point Style	Pointed Tip
Handle Material	Santoprene® / Polypropylene
Handle Color	Blue
For Use With	Meat, Poultry & Fish
NSF Certified	Yes
Care Instructions	Hand Wash Only; Not Dishwasher Safe
Warranty	Limited Lifetime (25-Year Corporate Use)