
Masterful Precision
The Miyabi Kaizen paring knife is designed for intricate kitchen tasks that require absolute control and a razor-sharp edge.
- CRYODUR ice-hardened to 60 Rockwell hardness
- Ergonomic D-shape black linen Micarta handle
- Stunning mosaic pin and red spacer accents
Key Specifications
Ideal For
Why You'll Love It
This paring knife is the perfect marriage of traditional Japanese artistry and high-performance modern steel.
- Great for chefs who appreciate fine detail and aesthetic beauty in their tools.
- The VG10 core provides exceptional edge retention for long-lasting sharpness.
- The D-shape handle offers a comfortable, secure grip for fatigue-free use.
| Brand | Miyabi by ZWILLING J.A. Henckels |
| Collection | Kaizen |
| Model Number | 1001994 |
| Knife Type | Paring Knife |
| Blade Length | 3.5 in. |
| Overall Length | 8 in. |
| Blade Material | VG-10 (CMV60) Super Steel Core with 65-Layer Flower Damascus |
| Blade Construction | Forged, Full Tang |
| Point Style | Spear Point |
| Edge Style | Smooth, Straight |
| Edge Angle | 9.5 - 12 Degrees |
| Hardening Process | CRYODUR Ice Hardening |
| Rockwell Hardness | 60 HRC |
| Handle Material | Black Linen Micarta |
| Handle Shape | D-Shape |
| Handle Features | Mosaic Pin, Metal End Cap, Red Spacer Accents |
| Handle Color | Black |
| Serrated | No |
| Dishwasher Safe | No |
| Country of Origin | Japan |
| Warranty | Limited Lifetime Against Defects in Material and Workmanship |
Specsheet not available.
User manual not available.
