ZWILLING J.A. HENCKELS

Miyabi 1001993 Kaizen 3.5-Inch Paring Knife with Black Linen Micarta Handle, Stainless Steel

$112.50 ~~Precio rebajado$162.00ahorra $49.50~~

Key Features:

Part of the prestigious Miyabi Kaizen series, combining Japanese craftsmanship with professional-grade performance
3.5-inch VG-10 super steel blade delivers exceptional sharpness and long-lasting edge retention for precision detail work
CRYODUR ice-hardened blade construction enhances hardness, flexibility, and corrosion resistance for demanding kitchen environments
Stunning 65-layer flower Damascus design provides a distinctive aesthetic while adding structural strength to the blade
Sheep's foot blade profile offers superior control for intricate peeling, trimming, and garnish work
Ergonomic D-shape Micarta handle crafted from black linen offers a secure, fatigue-reducing grip during extended use
Forged stainless steel construction with a smooth straight edge for clean, precise cuts
Backed by a limited lifetime warranty against defects in material and workmanship

Detailed Description

The Miyabi 1001993 Kaizen paring knife is a precision tool built for the most detail-oriented prep work in professional and home kitchens alike. Its 3.5-inch VG-10 super steel blade is CRYODUR hardened for exceptional edge retention and durability, and features a striking 65-layer flower Damascus pattern that sets it apart visually and functionally. The forged construction and sheep's foot point style offer confident control for peeling, trimming, and intricate cutting tasks. The D-shape black linen Micarta handle provides a secure, ergonomic grip that reduces fatigue during extended use. Backed by a limited lifetime warranty against defects, this knife reflects the craftsmanship Miyabi is known for under the ZWILLING J.A. HENCKELS family.

Product Details

Forged VG-10 Super Steel Blade

65-layer flower Damascus design delivers superior strength and a striking aesthetic.

CRYODUR Hardened Durability

Ice-hardened blade and a limited lifetime warranty back every cut.

Precision D-Shape Handle

Black linen Micarta handle offers a secure, comfortable grip for detailed tasks.

Miyabi Kaizen 3.5-inch paring knife with Damascus blade and black Micarta D-shape handle

Kaizen Series Craftsmanship

The Miyabi Kaizen paring knife merges Japanese blade artistry with precision engineering. A 3.5-inch VG-10 super steel core is clad in 65 layers of Damascus steel, resulting in a blade that is as visually striking as it is functionally exceptional.

3.5-inch blade length ideal for peeling and detailed prep work
Sheep's foot point style for controlled, safe cutting
Smooth edge for clean, precise slicing through fruits and vegetables

Key Specifications

Blade Length3.5 inches

Damascus Layers65-layer flower Damascus

Hardening ProcessCRYODUR ice-hardened

Handle MaterialBlack linen Micarta, D-shape

Blade SteelVG-10 super steel

WarrantyLimited lifetime against defects

Ideal For

Peeling fruits and vegetables Intricate garnish work Fine detail cutting tasks Home and professional kitchens Knife enthusiasts and collectors

From the Cresco Resco Team

Why You'll Love It

The Miyabi Kaizen paring knife delivers the precision of Japanese craftsmanship with the resilience of CRYODUR-hardened VG-10 steel, making it a standout tool for any serious kitchen.

Perfect for home cooks and culinary professionals who demand razor-sharp precision in smaller cutting tasks.
The 65-layer flower Damascus blade is both a performance tool and a showcase of exceptional blade artistry.
Pairs beautifully with other Kaizen series knives for a cohesive, high-performance knife collection.

Specifications

Brand	Miyabi
Series	Kaizen
Model	1001993 (34181-093)
Knife Type	Paring Knife
Blade Length	3.5 in
Blade Material	VG-10 Super Steel, Stainless Steel
Blade Style	Forged
Blade Design	65-Layer Flower Damascus
Edge Style	Smooth
Point Style	Sheep's Foot
Hardening Process	CRYODUR Hardened
Handle Material	Black Linen Micarta
Handle Shape	D-Shape
Handle Color	Black
Weight	1.4 oz
Warranty	Limited Lifetime Against Defects in Material & Workmanship