Turbo Air

Turbo Air TAR-4 Radiance 24" 4-Burner Gas Restaurant Range with Standard Oven

$2,127.00 ~~Sale price$5,600.00you save $3,473.00~~

Key Features:

24 inch Radiance restaurant gas range with (4) lift-off, open-top burners rated at 32,000 BTU/hr each (individual pilot per burner), 163,000 BTU total
Standard oven base with full stainless steel, wrap-around oven interior, (1) oven rack included, and pull-out stainless steel door for easier cleaning
Fully adjustable oven thermostat with 250 to 550 degrees F temperature range
Heavy gauge, welded frame construction with stainless steel exterior at front, sides, and back riser plus lift-off high shelf
12 inch x 12 inch sectioned heavy-duty cast iron grates and full-size pull-out crumb tray for simplified maintenance
26.3 inch depth standard and 6 inch stainless steel adjustable legs; regulator included
CSA certified for safety and sanitation for USA and Canada; 1-year parts and labor warranty

Detailed Description

The Turbo Air Radiance TAR-4 is a compact 24-inch commercial gas range built for high-output line cooking in tight spaces. Four 32,000 BTU lift-off open burners deliver fast recovery and strong heat, while the standard oven provides thermostatic control for consistent baking and roasting. A heavy-gauge welded frame and stainless steel exterior panels are designed for durability in demanding kitchens. The unit includes a backriser with lift-off high shelf and a full-width pull-out crumb tray to help streamline daily cleanup.

Product Details

High-Output 4-Burner Range

Four 32,000 BTU open burners deliver a total of 163,000 BTU for busy cooklines.

Adjustable Oven Thermostat

Standard oven provides controlled baking and roasting from 250 to 550 b0F.

Built for Commercial Kitchens

Heavy-gauge welded frame with stainless exterior and full stainless oven interior.

Turbo Air Radiance TAR-4 24-inch four-burner gas range with standard oven and backriser

Turbo Air TAR-4 Radiance Range

A compact 24-inch commercial range that pairs four lift-off open burners with a standard oven for dependable day-to-day production.

Individual pilots for each burner
12 inch x 12 inch heavy-duty cast iron grates
Backriser with lift-off high shelf helps direct heat and supports small equipment

Key Specifications

Cooking Top

(4) Open Burners

32,000 BTU/hr each, lift-off top

Total Output

163,000 BTU

High-capacity performance

Oven

Standard Oven Base

Includes (1) rack; pull-out stainless door

Temperature Range

250 to 550 b0F

Fully adjustable thermostat

Construction

Stainless Steel

Front, sides, backriser and oven interior

Set Up

Adjustable Legs

6 inch stainless legs; regulator included

From the Cresco Resco Team

Why You'll Love It

The TAR-4 packs high-BTU open-burner cooking and a standard oven into a space-saving 24-inch footprint.

Great for restaurants that need reliable boiling, sauteing, and baking in one station.
Lift-off burners, a full-width crumb tray, and stainless surfaces support quick end-of-shift cleanup.
Pairs well with a hood setup thanks to the backriser and high shelf for small equipment.

Specifications

Manufacturer	Turbo Air
Model	TAR-4
Series / Line	Radiance
Range type	Restaurant range (gas)
Width	24 in
Top configuration	(4) lift-off top open burners
BTU per burner	32,000 BTU/hr each
Total BTU	163,000 BTU/hr
Oven	(1) oven, includes (1) rack
Oven temperature range	250 to 550°F
Exterior construction	Stainless steel front, sides, and back riser; lift-off high shelf
Oven interior	Full stainless steel interior
Grates	12 in x 12 in sectioned heavy-duty cast iron grates
Crumb tray	Full-size pull-out crumb tray
Legs	6 in stainless steel adjustable legs (casters optional)
Gas regulator	Included
Certifications	CSA certified (USA and Canada); CSA-Sanitation (listed by retailer)
Warranty	1 year parts and labor