Professional-Grade Boning Knife Built to Perform
The Winco Acero KFP-61 is a 6-inch boning knife engineered for precision trimming and deboning tasks in demanding kitchen environments. Its narrow, stiff blade with a smooth edge gives cooks confident control when separating meat from bone.
- 6-inch narrow, stiff straight blade for precise boning work
- High carbon stainless steel blade etched with X50 CrMoV15 and NSF markings
- Black POM handle secured with three stainless steel rivets
- Smooth edge design for clean, controlled cutting
Key Specifications
Ideal For
Why You'll Love It
The Winco Acero KFP-61 delivers professional-grade boning performance with the durability and craftsmanship that serious kitchens demand.
- A top choice for professional chefs and high-volume kitchens requiring reliable, precise deboning tools.
- Ice-tempered X50 CrMoV15 German steel holds a razor edge longer, reducing downtime for sharpening.
- The 6-spot polished POM handle ensures a secure, comfortable grip during extended use, with easy edge maintenance to keep the knife ready for every shift.
| Model | KFP-61 |
| Product Line | Acero |
| Knife Type | Boning Knife |
| Blade Length | 6 in |
| Blade Material | X50CrMoV15 High Carbon No-Stain German Steel |
| Blade Type | Stiff, Narrow |
| Edge Style | Smooth |
| Construction | Fully Forged, Full-Tang |
| Handle Material | POM (Injection-Molded) |
| Handle Color | Black |
| Rivets | Triple Riveted |
| Weight | 0.5 lb |
| NSF Listed | Yes |
| Unit of Measure | Each |
| Case Pack | 36 |
Brochure not available.
Specsheet not available.
See product description for warranty details.
User manual not available.
