Imperial

Imperial IR-G36-C Pro Series 36 in Gas Griddle Range with Convection Oven (90,000 BTU)

Regular price $12,518.00 Sale price$27,818.00you save $15,300.00
Key Features:
  • 36 inch wide gas griddle range with convection oven base for high output cooking in a compact footprint
  • Highly polished 3/4 inch thick steel griddle plate for durability, heat retention, and fast recovery
  • Griddle burners rated at 20,000 BTU each with heat deflectors positioned across the griddle section for even temperature distribution
  • Convection oven with 1/2 HP blower motor and porcelainized interior; includes (3) chrome racks
  • Grease management features a 3 inch wide grease trough with removable grease can and full width drip/crumb tray for easier cleanup
  • Stainless steel exterior components including front, sides, backguard, shelf, landing ledge, and kick plate for durability and cleanability
  • Total input 90,000 BTU; requires natural gas connection for operation
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Detailed Description
The Imperial IR-G36-C Pro Series is a 36 inch gas griddle range that combines a full-width griddle top with a convection oven base to maximize production in a single footprint. A polished 3/4 inch steel griddle plate and 20,000 BTU burners help deliver consistent, even heating for breakfast items, sandwiches, and high-volume griddle work. Below, the convection oven uses a 1/2 hp blower motor and porcelainized interior to cook evenly and simplify cleanup. Built for demanding kitchens, it pairs durable stainless steel construction with practical grease management for faster end-of-shift maintenance.
Product Details
90,000 BTU Total Output
High-performance griddle range built for busy service.
Convection Oven Base
1/2 HP blower motor helps cook quickly and evenly.
Built for Commercial Kitchens
Stainless steel exterior with a porcelainized oven interior.
Imperial IR-G36-C commercial range front view with oven base

Large 36 inch Griddle Surface

A full-width griddle top provides a versatile cooking platform for breakfast, sandwiches, and high-volume flat-top production.

  • Highly-polished steel plate, 3/4 inch thick
  • Griddle BTU: 60,000
  • 3 inch wide grease trough with removable grease can
Imperial IR-G36-C commercial range angled view showing controls and oven door

Convection Oven for Consistent Baking

Keep service moving by grilling on top while baking or warming below in the convection oven base.

  • Oven BTU: 30,000
  • Adjustable temperature range: 150 to 500 degrees Fahrenheit
  • Includes three chrome oven racks
Range top configuration diagram with griddle section and two round burners

Manual Controls and Even Heat

Designed for hands-on line control, with griddle heating engineered for consistent results across the plate.

  • Griddle burners: 20,000 BTU each
  • Heat deflectors positioned for even heating
  • Total output: 90,000 BTU
Range top configuration diagram showing six round burners

Service-Friendly Cleaning Design

Daily cleanup is simplified with grease management built into the cooking surface and an easy-clean oven cavity.

  • Full-width drip tray and large removable grease can
  • Porcelainized oven interior for easier wipe-down
  • Stainless steel exterior surfaces for durability

Technical At a Glance

Overall Size
Width: 36 inches
Front to back: 31 1/2 inches
Height: 56 1/2 inches
Work surface height: 36 inches
Utilities
Gas type: Natural gas
Gas connection: 3/4 inch
Electrical: 120V, 1-phase, 6 amps
Oven Interior
Width: 26 1/2 inches
Depth: 22 1/2 inches
Height: 14 1/2 inches
Cooking Surface
Griddle: 36 inch width
Surface depth: 21 inches
Plate thickness: 3/4 inch

Configuration Diagrams (Reference)

Blank range top configuration diagram
Range top configuration diagram with griddle section and four round burners
Range top configuration diagram with four oblong burners

Diagrams are provided as visual references for the IR Pro Series cooking surface layouts.

From the Cresco Resco Team

Why You'll Love It

A compact, 36 inch pro range that combines a full griddle top with a convection oven base to maximize output in a single footprint.

  • Great for diners, cafes, and fast-casual lines that need griddle capacity plus baking and holding.
  • Heavy 3/4 inch griddle plate supports even heating and strong heat retention.
  • Built for daily use with stainless exterior surfaces and a porcelainized oven interior for easier cleaning.
Specifications
ManufacturerImperial
ModelIR-G36-C
SeriesPro Series
Fuel TypeNatural Gas
Installation TypeFreestanding
Top ConfigurationFull griddle
Griddle Width36 in
Griddle Plate Thickness3/4 in
Griddle Burner Output20,000 BTU (each)
Total BTU90,000 BTU
Griddle BTU60,000 BTU
Oven Base TypeConvection oven
Number of Ovens1
Oven BTU30,000 BTU
Convection Motor1/2 hp blower motor
Oven Interior Dimensions (W x D x H)26 1/2 in x 22 1/2 in x 14 1/2 in
Number of Oven Racks3
ControlsManual
Gas Connection3/4 in
Electrical120V, 1 phase, 6A
Overall Dimensions (W x D x H)36 in x 31 1/2 in x 56 1/2 in
Cooking Surface Depth21 in
Cooking Surface Height36 in
ConstructionStainless steel exterior; porcelainized oven interior
CertificationsNSF (listing indicated)
UPC400015338622
Approx. Shipping Weight605 lb
Certifications
Certificate 1 Certificate 2

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