Six High-Output Burners, One Powerful Platform
The Enhanced ER-6 puts six cast iron open burners across a 36" footprint, each rated at 30,000 BTU/hr for a combined 211,000 BTU/hr. Whether you are searing, sauteing, or boiling at volume, every position on the cooktop performs.
- 6 cast iron open burners at 30,000 BTU/hr each
- 12 x 12" (30 x 30 cm) cast iron grates per burner
- Standby stainless steel pilot for reliable, easy ignition
- Anti-clogging pilot cover positioned under each grate
A Full Oven Built for the Demands of Service
Below the cooktop sits a fully insulated oven with a thermostat-controlled temperature range of 250°F to 550°F. The U-shape oven burner at 31,000 BTU/hr heats evenly, while a thermal coupling safety valve keeps operation secure.
- Thermostat-controlled oven, 250°F to 550°F
- U-shape oven burner at 31,000 BTU/hr
- Stainless steel insulated oven door with stainless handle
- Thermal coupling safety valve for oven burner protection
Key Specifications
Designed for Busy Commercial Kitchens
The ER-6 Enhanced handles the volume and pace of professional foodservice operations with features that simplify both cooking and daily maintenance.
Maintenance-Friendly by Design
- Pull-out crumb tray with angled front handle for fast cleanup
- Adjustable heavy-duty legs for leveling on uneven floors
- Kick plate at the bottom for easy access during servicing
- Anti-clogging pilot cover protects ignition components under each grate
Why You'll Love It
The Enhanced ER-6 brings 211,000 BTU of reliable cooking power into a compact 36" frame with a thermostat-controlled oven, making it the workhorse your kitchen lineup has been missing.
- An ideal fit for restaurants, diners, and catering kitchens that need consistent high-output performance across six burners simultaneously.
- The welded frame, cast iron grates, and stainless steel front combine durability with a professional appearance built to handle daily commercial use.
- Thoughtful details like the pull-out crumb tray, adjustable legs, and kick plate access panel reduce downtime and keep maintenance straightforward.
| Model | ER-6 Enhanced |
| Type | Commercial Gas Range with Oven |
| Width | 36" |
| Number of Burners | 6 |
| Burner Type | Cast Iron Open Burners |
| BTU per Burner | 30,000 BTU/hr |
| Total BTU (Burners) | 180,000 BTU/hr |
| Oven Burner Type | U-Shape Oven Burner |
| Oven Burner BTU | 31,000 BTU/hr |
| Total BTU | 211,000 BTU/hr |
| Oven Temperature Range | 250°F - 550°F |
| Oven Control | Thermostat Controlled |
| Oven Safety | Thermal Coupling Safety Valve |
| Grate Size | 12" x 12" (30 x 30 cm) Cast Iron |
| Exterior Construction | Stainless Steel Front, Galvanized Sides |
| Oven Door | Stainless Steel with Insulation |
| Frame Construction | Welded Frame |
| Ignition | Standby Stainless Steel Pilot |
| Pilot Cover | Anti-Clogging Pilot Cover Under Grate |
| Crumb Tray | Pull-Out with Angled Front Handle |
| Legs | Adjustable Heavy-Duty |
| Gas Connection | 3/4" NPT Rear |
| Weight | 369 lb |
Brochure not available.
See product description for warranty details.
User manual not available.
