High-Capacity Floor Model for Busy Service
Designed for high-volume outlets serving soft serve ice cream, frozen yogurt, gelato, or sorbet in a compact, free-standing footprint.
- Gravity-fed design with minimal moving parts
- Dual system supports two flavors plus twist
- Casters help with placement and cleaning access
Refrigerated Hoppers with Agitation
Refrigerated hoppers and hopper agitators help maintain consistent mix temperature and texture throughout the day.
- Low mix indicator light and alarm for quick refills
- Standby and sleep modes help reduce energy use during idle periods
- Independent standby modes support flexible operation
Fast Freeze and Recovery for Steady Output
Quick freeze and controlled freezing technology are designed to keep product smooth and service moving during peak demand.
- Defrost mode supports easier hopper cleaning
- Dispensing speed control and auto-closing valves help reduce mess
- Protection cutouts help prevent over-freezing and overload events
Operator-Friendly by Design
A digital control system and clear status indicators help streamline training and daily operation.
- Temperature display and system status visibility
- Auto programming supports scheduled mode changes
- Designed for ice cream shops, restaurants, convenience stores, and delis
Self-Contained, Air-Cooled Refrigeration
Rear ventilation and an air-cooled refrigeration system support reliable performance in commercial environments.
- Free-standing floor model format
- Easy to move for maintenance and cleaning access
- Engineered for consistent soft serve texture
Why You'll Love It
The Spaceman 6378-C pairs dual-flavor versatility with smart controls and built-in protections to help you serve consistently smooth soft serve, all day.
- Great for high-demand soft serve programs that need two flavors plus twist.
- Standby, quick-freeze, and defrost functions help balance speed, quality, and upkeep.
- Gravity-fed operation and safety monitoring help minimize downtime and operator errors.
| Manufacturer | Spaceman USA |
| Model / SKU | 6378-C |
| Type | Soft serve freezer (floor model) |
| Feed system | Gravity-fed |
| Number of hoppers | 2 (refrigerated) with agitators |
| Hopper capacity | (2) 20 qt (total 40 qt) |
| Number of dispensing valves | 3 (two flavors plus twist) |
| Freezing cylinders | (2) 3.4 qt |
| Output | Up to 700 to 720 servings/hour (4 oz servings) |
| Refrigeration | Self-contained, air-cooled |
| Refrigerant | R-448A |
| Electrical | 208-230V, 1 phase |
| Plug | NEMA L6-30P |
| Wattage | 4,400 W |
| Certifications | NSF, UL |
| Overall dimensions (W x D x H) | 24 15/16 in x 32 1/4 in x 62 11/16 in |
| Weight | 591 lb |
| Mobility | Casters |
| Notable controls and features | Digital control system with temperature display; standby/sleep mode; dispensing speed control; auto-closing dispensing valves; low mix indicator light and alarm; defrost and quick freeze modes; safety cutouts (low temp, motor overload, high pressure) |
| Installation note | Requires 6 in minimum clearance on back side |
| Warranty | 1 year parts and labor; 5 year compressor |
