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Holding Cabinets and Proofing Cabinets: What's the Difference?
A holding cabinet is designed to help keep cooked foods at a safe serving temperature, while a proofing cabinet is specifically designed to help bread dough rise, which in turn will result in better-quality baked goods. A proofing cabinet works by helping to achieve consistent results every time. Both types of cabinets have their own benefits, but they are not the same thing. We carry units that are a combination of both holding and proofing, ensuring that you have the perfect tool for whatever task you're facing.