True MFG Co.

TSSU-36-08-HC True 36" 2-Door Refrigerated Sandwich/Salad Prep Table

$4,232.31 ~~Sale price$14,005.00you save $9,772.69~~

Key Features:

Compact 36 3/8 inch sandwich and salad prep table with (2) self closing, stay open doors and (4) adjustable PVC coated wire shelves for organized undercounter storage.
Top prep rail includes (8) 1/6 size food pans (4 inch deep) and accommodates up to 6 inch deep pans; insulated stainless steel lift up lid and hood help hold safe temperatures during prep.
Removable full length white polyethylene cutting board, 11 3/4 inch deep, for assembly and easy cleaning.
Durable build for commercial kitchens: stainless steel front, top, sides, and doors; clear coated aluminum interior with stainless steel floor and coved corners for sanitation.
Energy efficient, self contained refrigeration maintains 33 to 41 degrees F using R290 refrigerant; 115V power with NEMA 5-15P plug.
Includes 5 inch casters for mobility and easier cleaning access.

Fresno

Usually ready in 2-4 days

Las Vegas

Usually ready in 2-4 days

TSSU-36-08-HC True 36" 2-Door Refrigerated Sandwich/Salad Prep Table

$4,232.31~~$14,005.00~~

Detailed Description

The True TSSU-36-08-HC is a 36 3/8 inch refrigerated sandwich and salad prep table built for fast, organized make-line service. It includes a pan rail with (8) 1/6-size, 4 inch deep pans and an 11 3/4 inch deep removable cutting board for efficient assembly. A self-contained 1/4 hp refrigeration system maintains safe holding temperatures while the two-door refrigerated base provides backup ingredient storage on adjustable shelves. Stainless steel exterior construction and a stainless steel floor support durability and easier cleanup in high-volume kitchens.

Product Details

Food-Safe Holding

Maintains 33 to 40°F for chilled ingredients in the pan rail and base.

Built for Fast Prep

Includes 8 sixth-size pans and a removable 11 3/4 inch cutting board.

Commercial Construction

Stainless exterior with an aluminum interior and stainless steel floor.

True TSSU-36-08-HC two door refrigerated sandwich prep table with raised lid and ingredient pans

Compact 36 3/8 inch Prep Station

Keep toppings cold up top and backups organized below in a streamlined footprint designed for daily service.

7.6 cu. ft. refrigerated base with two self-closing, stay-open doors
Four adjustable PVC-coated wire shelves for flexible storage
Runs on R-290 refrigerant with 115V power (4.5A, NEMA 5-15P)

Why Choose This Model

36 3/8 in.

Overall Width

7.6 cu. ft.

Base Capacity

Sixth-Size Pans Included

Ideal For

Sandwich and deli lines Salad prep stations Cafeterias and healthcare Quick-serve kitchens

From the Cresco Resco Team

Why You'll Love It

A durable, space-smart sandwich prep table that keeps ingredients cold, organized, and ready for rush-hour assembly.

Great for tight prep lines that still need a full cutting surface and pan rail.
Removable cutting board and stainless-facing build for everyday cleanup and longevity.
Pair with deeper (6 inch) compatible pans when you need more topping capacity (sold separately).

Specifications

Manufacturer	True Manufacturing (True Mfg. Co.)
Model	TSSU-36-08-HC
Equipment Type	Refrigerated sandwich and salad prep table
Doors	2
Shelves	4 (PVC coated wire, adjustable)
Overall Width	36 3/8 in
Overall Depth	31 1/8 in
Overall Height	42 15/16 in (approx. 43 in)
Work Surface Height	35 15/16 in
Cutting Board Depth	11 3/4 in (removable)
Capacity	7.6 cu ft
Included Pans	(8) 1/6 size, 4 in deep (accommodates up to 6 in deep pans)
Temperature Range	33 to 41 degrees F (approx. 33 to 40 degrees F)
Refrigerant	R-290
Horsepower	1/4 hp
Electrical	115V/60Hz/1 phase
Amps	4.5 A
Plug / NEMA	NEMA 5-15P
Construction (Exterior)	Stainless steel front, top, and sides (doors stainless steel); GalFan coated steel back
Construction (Interior)	Clear coated aluminum interior with stainless steel floor
Weight	255 lb