Cambro

Cambro BUF72110 Salad Bar

$432.00 ~~Sale price$720.00you save $288.00~~

Key Features:

Instant Tabletop Buffet Conversion: Easily transforms any standard table into a fully functional, profit-producing food buffet bar without the need for permanent installation.
5-Pan Capacity with GN Compatibility: Accommodates five GN 1/1 full-size or fractional food pans, either 2-1/2" (6.4 cm) or 4" (10.2 cm) deep, for maximum menu flexibility across service formats.
Double-Wall Polyethylene Construction: Rugged double-wall polyethylene body delivers extra strength and durability, with a scratch-resistant textured exterior that wipes clean effortlessly.
Foam-Insulated Well for Passive Cold Holding: Thick polyurethane foam insulation keeps food cold for extended service periods using Camchillers® or ice -- no electrical hookup required.
Wide Temperature Range: Rated from -40°F to 190°F, making it suitable for a broad range of cold food applications and diverse kitchen environments.
Integrated Drain Plug: Includes a drain plug for fast, convenient cleanup after service, minimizing downtime between uses.
NSF-Listed Sneeze Guard Included: Comes standard with a protective sneeze guard fabricated from NSF-listed material, meeting food safety and sanitation requirements right out of the box.
Expandable Accessory Ecosystem: Compatible with optional Divider Bars (DIV12 at 12-3/4" and DIV20 at 20-7/8"), Crock Holders, Salad Bowl Holders, and Camchillers for customized merchandising setups.
Separately Available Base and Sneeze Guard: Buffet Bar Base and Sneeze Guard are sold separately, providing even greater flexibility for freestanding or elevated display configurations.
Non-Electric and Easy to Assemble: Requires no power source and assembles quickly, making it ideal for catering events, pop-up setups, or supplemental service lines.
Available in Four Colors: Offered in multiple color options to coordinate with front-of-house decor and branding requirements.
NSF Certified: Meets NSF standards for commercial food service use, ensuring compliance in professional kitchen and dining environments.

Detailed Description

The Cambro BUF72110 is a 67-1/2 tabletop buffet bar engineered to instantly convert any existing table into a high-capacity, profit-generating cold food display without the need for electricity. Its double-wall polyethylene construction paired with thick polyurethane foam insulation maintains food-safe temperatures for hours using Camchillers or ice, making it an ideal solution for restaurants, caterers, hotels, and cafeterias. The 5-pan well accommodates GN 1/1 full or fractional size food pans in 2-1/2 or 4 depths, offering flexible menu presentation across a broad temperature range of -40°F to 190°F. NSF certification, a scratch-resistant textured exterior, and an included drain plug ensure the unit meets rigorous hygiene standards while keeping maintenance effortless. Optional accessories including Divider Bars, Crock Holders, Salad Bowl Holders, and Camchillers allow operators to customize the setup to suit virtually any buffet or salad bar configuration.

Product Details

5-Pan Capacity

Holds GN 1/1 full or fractional size food pans, 2-1/2" or 4" deep, for generous buffet presentations.

Effortless Cleanup

Included drain plug and scratch-resistant textured exterior make cleanup quick and simple.

NSF Certified

Meets NSF standards for safety and hygiene, with an included sneeze guard made from NSF listed material.

Key Specifications

Overall Dimensions67-1/2" L x 24" W x 7" H

Well Interior67-1/2" L x 20-1/8" W x 5" D

Temperature Range-40°F to 190°F

ConstructionDouble-wall polyethylene, polyurethane foam-insulated

Power TypeNon-electric, ice or Camchiller cooled

Weight29 lbs

Built for Performance at a Glance

Pan Capacity

67.5"

Bar Length

-40-190°F

Temp Range

Ideal For

The Cambro BUF72110 transforms any existing table into a fully functional, profit-generating buffet station. Its foam-insulated well keeps food cold for hours using Camchillers or ice, with no electricity required.

Buffet & Catering Services Salad Bar Setups Hotels & Banquet Halls Restaurants & Cafeterias Delis & Grab-and-Go Stations

From the Cresco Resco Team

Why You'll Love It

The Cambro BUF72110 is the dependable, no-fuss solution for operators who want to maximize their buffet presentation without the cost or complexity of electric equipment.

Perfect for restaurants, caterers, and hospitality venues that need a portable, high-capacity cold food display.
Double-wall polyethylene construction and thick foam insulation deliver lasting durability and reliable temperature retention.
Pair with optional Divider Bars, Crock Holders, Salad Bowl Holders, and Camchillers to build a fully customized buffet station.

Specifications