Professional-Grade Carbon Steel, Right at Home
The Lodge 12" Carbon Steel Skillet brings the pan preferred by professional kitchens into your everyday cooking. Its 12 gauge carbon steel construction heats quickly and evenly, making it the right tool for everything from searing steaks to frying eggs.
- 12 gauge carbon steel for superior heat retention
- Steel riveted handle for a secure, lasting grip
- Includes removable silicone hot handle holder rated to 500°F
- Made without PFAS, PFOA, or PTFE for safe, natural cooking
A Seasoning That Gets Better Every Time
Lodge pre-seasons every skillet with 100% natural vegetable oil so you can start cooking right out of the box. With every use, the seasoning deepens and the easy-release finish improves, making this pan a long-term kitchen companion.
- Pre-seasoned and ready to use immediately
- Seasoning layer builds and improves with use
- Easy care: hand wash, dry promptly, rub with cooking oil
- Oven safe construction
Key Specifications
Ideal For
Why You'll Love It
The Lodge 12" Carbon Steel Skillet delivers professional kitchen performance with the reliability and simplicity of a pan made to last a lifetime.
- Perfect for home cooks and professionals who want the versatility of carbon steel in a large-format skillet for family-sized meals.
- The pre-seasoned finish and heavy-gauge construction set it apart from lighter alternatives that can't hold or distribute heat as effectively.
- Pair with a quality cooking oil after each wash to maintain and strengthen the seasoning season after season.
| Manufacturer Number | CRS12HH61 |
| Material | Carbon Steel |
| Gauge | 12 Gauge |
| Size | 12 Inches |
| Length | 20 7/8 Inches |
| Height | 3 1/2 Inches |
| Weight | 4.6 lb |
| Coating | Pre-Seasoned |
| Handle Material | Carbon Steel with Silicone Holder |
| Heat Resistance | Up to 500 Degrees Fahrenheit |
| Compatible Heat Sources | Induction, Gas, Electric, Oven, Grill, Campfire |
| Country of Origin | USA |
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Specsheet not available.
