Turbo Air

Turbo Air MST-72-N 72" Three-Section M3 Series Sandwich/Salad Prep Table

$5,045.61 ~~Sale price$13,509.00you save $8,463.39~~

Key Features:

M3 Series Three-Section Sandwich/Salad Unit: 72-5/8"W x 30"D x 37-1/2"H configuration with 19.0 cu. ft. capacity, rear-mount self-contained compressor, and three swing doors for organized, high-volume prep line operation.
Cold Bunker System with 18-Pan Top Opening: Patented forced-air cold bunker design circulates cold air around the front, top, rear, and underneath the pan area, maintaining food temperatures below 41°F (NSF requirement) even when lids are open. Accommodates 18 pans via two insulated hoods, and includes eighteen 1/6-size 4" deep condiment pans.
Self-Cleaning Condenser: A rotating brush automatically sweeps the condenser daily, eliminating manual cleaning, preventing dust buildup-related system failures, and extending equipment life.
Digital Temperature Control and Monitor: External digital display allows real-time temperature monitoring and precise control, keeping the cabinet consistently in the 33°F to 39°F range for optimal food preservation.
Eco-Friendly R-290 Hydrocarbon Refrigerant: Meets DOE Energy Conservation Standards and uses EPA SNAP-approved R-290 refrigerant with zero ozone depletion potential (ODP-0) and near-zero global warming potential (GWP-3), making it an environmentally responsible choice.
Stainless Steel Exterior and Durable Interior: Stainless steel top, front, and sides with galvanized steel back and bottom; aluminum interior with stainless steel floor and ABS door liner for easy sanitation and long-term durability.
LED Interior Lighting with Fan Control: Energy-efficient LED lighting illuminates the entire cabinet interior, while the fan control automatically shuts off the evaporator fan when a door is opened to prevent warm air infiltration and maintain interior temperatures.
9-1/2" Deep Polyethylene Cutting Board with Side Rail: Included 1/2"-thick high-density polyethylene cutting board with a convenient side rail provides a dedicated, hygienic prep surface directly on the unit.
High-Density CFC-Free Polyurethane Insulation: Foamed-in-place insulation throughout the entire cabinet structure and solid doors ensures maximum thermal efficiency and reduced energy consumption.
Three Adjustable PE-Coated Wire Shelves: Heavy-duty polyethylene-coated shelves resist corrosion and are adjustable for flexible interior storage configurations.
Anti-Corrosion Coated Evaporator and 4" Swivel Casters: Anti-corrosion evaporator coating extends the refrigeration system's service life, while 4" diameter swivel casters with front locks allow easy repositioning and secure placement on the floor.
Industry-Leading Warranty: Backed by a 5-year parts and labor warranty plus a 7-year compressor warranty for long-term peace of mind. cETLus and ETL-Sanitation listed. Rated at 2/5 HP, 115V/60/1-Ph, 5.7 amps, NEMA 5-15P.

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Turbo Air MST-72-N 72" Three-Section M3 Series Sandwich/Salad Prep Table

$5,045.61~~$13,509.00~~

Detailed Description

The Turbo Air MST-72-N is a commercial-grade, three-section sandwich and salad prep table from the M3 Series, purpose-built for high-volume foodservice operations. Spanning 72-5/8 wide with an 18-pan top opening, it delivers 19.0 cu. ft. of refrigerated capacity while maintaining temperatures between 33°F and 39°F. Its patented self-cleaning condenser automatically brushes daily to prevent dust buildup and compressor failure, offering a major maintenance advantage over standard units. The Cold Bunker forced-air system circulates cold air around all sides of each food pan, keeping ingredients at or below 41°F even with lids open to meet NSF food safety requirements. Built with a stainless steel exterior, LED interior lighting, digital temperature control, and eco-friendly R290 hydrocarbon refrigerant, the MST-72-N combines durability, efficiency, and compliance in a single workhorse unit.

Product Details

Precise Temperature Control

Digital display maintains 33°F to 39°F with a patented Cold Bunker system that shields food pans even when lids are open.

Self-Cleaning Condenser

A rotating brush automatically cleans the condenser daily, preventing dust buildup and eliminating the need for manual brushing.

Industry-Leading Warranty

Backed by a 5-year parts and labor warranty plus a 7-year compressor warranty, with cETLus and ETL-Sanitation certifications.

Turbo Air MST-72-N three-door sandwich and salad prep table with open insulated lids revealing 18-pan top opening loaded with fresh ingredients

Three-Section Mega Top Design Built for High-Volume Prep

The Turbo Air MST-72-N M3 Series sandwich and salad prep table delivers 19 cu. ft. of storage across three solid swing-door sections, topped by an 18-pan opening with two insulated hood covers for uninterrupted cold holding.

18-pan top opening accommodates 1/6-size, 4" deep condiment pans (included)
9-1/2" deep, 1/2" thick polyethylene cutting board with convenient side rail
Three swing doors with three adjustable PE-coated wire shelves inside
Stainless steel top, front, and sides for a professional, durable finish

Key Specifications

Capacity19 cu. ft. / 18 pan top opening

Power2/5 HP, 115V/60Hz/1-Ph, 5.7A, NEMA 5-15P

Dimensions72-5/8"W x 30"D x 37-1/2"H

RefrigerantR-290 Hydrocarbon (eco-friendly, ODP-0, GWP-3)

Temperature Range33°F to 39°F (holding), under 41°F (pan area)

ConstructionStainless steel exterior, aluminum interior, ABS door liner

Performance at a Glance

19 ft³

Storage Capacity

Pan Top Opening

7 Yr

Compressor Warranty

Ideal For

High-volume sandwich stations Salad and deli prep lines Commercial restaurants Fast-casual kitchens Catering operations

From the Cresco Resco Team

Why You'll Love It

The Turbo Air MST-72-N is a fully-featured, three-section sandwich and salad prep table engineered for demanding commercial kitchens that need reliable cold holding and maximum ingredient access.

Perfect for busy restaurants and delis that require a large 18-pan top station with organized reach-in storage below.
The patented self-cleaning condenser and Cold Bunker forced-air system set this unit apart from standard prep tables in maintenance and food safety performance.
Pair with the optional overshelf (TSOS-6S or TSOS-6R-T) or removable food covers (RCT-72-L/R) to further customize your prep line workflow.

Specifications

Model	MST-72-N
Series	M3 Series
Type	Sandwich/Salad Unit, Three-Section
Dimensions (W x D x H)	72-5/8" W x 30" D x 37-1/2" H
Capacity	19.0 cu. ft.
Weight	374 lbs
Number of Doors	3 Swing Doors
Pan Capacity	18-Pan Top Opening with (2) Hoods
Pan Size Included	1/6 Size, 4" Deep Condiment Pans (18 included); accommodates 1/6 size, 6" deep pans
Shelves	3 Adjustable PE Coated Wire Shelves
Cutting Board	9-1/2" Deep, 1/2" Thick High-Density Polyethylene with Side Rail
Refrigeration System	Self-Contained, Rear-Mount Compressor
Condenser	Self-Cleaning
Cooling System	Cold Bunker System (Forced Air)
Temperature Range	33°F - 39°F
Defrost System	Hot Gas
Refrigerant	R-290 Hydrocarbon (ODP-0, GWP-3)
Horsepower	2/5 HP
Voltage / Frequency / Phase	115V / 60Hz / 1-Ph
Amperage	5.7 Amps
Plug Type	NEMA 5-15P
Exterior Finish	Stainless Steel Top, Front & Sides; Galvanized Steel Back & Bottom
Interior	Aluminum Interior, Stainless Steel Floor, ABS Door Liner
Insulation	High-Density CFC-Free Polyurethane (Foamed-In-Place)
Lighting	LED Interior Lighting with Fan Control
Temperature Control	Digital Temperature Control & Monitor
Casters	4" Diameter Swivel Casters with Locks on Front Set
Certifications	cETLus, ETL-Sanitation
Parts & Labor Warranty	5 Years
Compressor Warranty	7 Years