Imperial

Imperial Range IR-6-SU 36 in 6-Burner Step-Up Gas Range with Standard Oven

$8,650.00 ~~Sale price$19,222.00you save $10,572.00~~

Key Features:

36 inch commercial gas range with step-up top that raises rear burners 4 inches for easier access.
Six open, lift-off cast iron burners with PyroCentric anti-clogging design and low-simmer capability for flexible cooking.
Standard oven base with 150 to 500 F thermostat and 35,000 BTU oven burner; fits full size 18 inch x 26 inch sheet pans front-to-back or left-to-right.
Durable stainless steel exterior with welded and polished seams; cast aluminum control knobs with heat-protected grips.
Cast iron grate design supports sliding pots between sections and onto the landing ledge; removable crumb tray for easier cleanup.
Freestanding installation with 6 inch heavy duty adjustable legs and 3/4 inch gas connection; NSF certified.

Detailed Description

The Imperial Range IR-6-SU is a 36 inch commercial step-up gas range built for high-volume line cooking with six powerful open burners and a standard oven base. A 4 inch raised rear burner deck improves access and workflow, while heavy-duty cast iron grates let pans slide smoothly across the top. The chef-depth oven accommodates full-size 18 x 26 inch sheet pans in either orientation for flexible baking and holding. Stainless steel construction, lift-off burners, and a removable crumb tray support fast cleanup in busy kitchens.

Product Details

Step-Up Cooktop Access

Rear burners are raised for easier reach and better workflow at the line.

Oven Temperature Range

Thermostat-controlled standard oven supports 150650052.

Built for Busy Kitchens

Commercial construction with lift-off burners for easier cleaning and service.

Imperial IR-6-SU commercial 6-burner step-up gas range with standard oven

Six Burners Plus a Standard Oven

Run multiple pans at once on a spacious 36 inch cooktop, then bake, finish, or hold in the full-size sheet-pan capable oven.

6-burner, 36 inch commercial range with step-up rear section
Standard oven fits 18 inch x 26 inch sheet pans (front-to-back or left-to-right)
5 inch landing ledge adds room for staging and plating

Key Specifications

Cooktop

6 burners, step-up rear

Oven

Standard oven, 150650052 thermostat

Overall Size

36 in W x 31 1/2 in D x 56 1/2 in H

Gas Connection

3/4 in

Total Output

227,000 BTU

Weight

605 lb

Ideal For

High-volume saut2 and searing Sheet-pan baking and warming Restaurants and institutional kitchens Multi-station line cooking

From the Cresco Resco Team

Why You'll Love It

A step-up, 6-burner workhorse range that keeps high-output cooking and dependable oven capacity in one compact 36 inch footprint.

Great for kitchens that need multiple burners active at the same time.
Step-up rear burners improve reach and line ergonomics.
Standard oven fits full-size sheet pans for baking, finishing, or holding.

Specifications

Brand	Imperial Range
Model	IR-6-SU
Series	Pro Series
Range Type	Commercial gas restaurant range, step-up top
Number of Burners	6
Burner BTU (each)	32,000 BTU (PyroCentric anti-clogging, low-simmer feature noted)
Total BTU	227,000 BTU
Base	Standard oven
Number of Ovens	1
Oven BTU	35,000 BTU
Oven Temperature Range	150°F to 500°F
Oven Interior Dimensions (W x D x H)	26 1/2 in x 26 in x 14 in
Sheet Pan Capacity	Full size 18 in x 26 in pans; fits front-to-back or left-to-right
Number of Oven Racks	3
Overall Width	36 in
Overall Depth	31 1/2 in
Overall Height	56 1/2 in
Cooking Surface Height	36 in to 40 in
Step-Up Height (rear burners)	4 in above front burners
Gas Connection Size	3/4 in pipe
Installation Type	Freestanding
Legs	6 in heavy-duty adjustable legs
Exterior Material	Stainless steel exterior
Certifications	NSF; AGA and CGA design certified
Approx. Weight	605 lb
Fuel Type Options	Natural Gas or Liquid Propane (LP)