Imperial

Imperial IR-6-E-C 36 in Electric Range with (6) 9 in Round Plates and Convection Oven

$12,257.00 ~~Sale price$27,238.00you save $14,981.00~~

Key Features:

36 inch commercial electric range with (6) solid 9 inch round plate elements, 2 kW each, for fast, even heating and a flat, easy-to-clean surface that helps keep spills from entering the unit.
Convection oven base with 1/4 hp blower motor and adjustable 150 to 500 degrees F temperature range for quicker, more even baking and roasting.
Oven cavity sized to fit standard 18 inch x 26 inch sheet pans left-to-right; includes (3) chrome oven racks.
Porcelainized oven interior and door lining for easier cleanup and heat retention, paired with a stainless steel exterior for durability in high-volume kitchens.
Infinite heat controls for precise temperature adjustments; freestanding installation with 6 inch adjustable legs; requires hardwired electrical connection (configuration varies by voltage and phase).

Detailed Description

The Imperial IR-6-E-C Pro Series electric range packs six 9 inch solid plate elements on a 36 inch footprint for fast, even heating with a flat, easy-clean cooking surface. A convection oven base with a 1/4 hp blower motor delivers consistent baking and roasting performance across a wide temperature range. Built for commercial kitchens, it pairs a stainless steel exterior with a porcelainized oven interior for durability and simplified cleanup. Designed for hardwired electric installation, this model is configured for 240V, 3-phase operation.

Product Details

Six 9 in Round Plates

Cook multiple pans at once on solid plate elements with flat, easy-clean surfaces.

Convection Oven Base

Blower-driven airflow helps bake and roast quickly and evenly.

150 to 500F Temperature Range

Adjustable oven control supports low-and-slow to high-heat finishing.

Imperial IR-6-E-C electric range with six round plates and convection oven base

Built for Busy Line Cooking

The Imperial IR-6-E-C is a 36 inch electric restaurant range that pairs six round plate elements with a convection oven base for a compact, high-utility footprint.

36 inch wide freestanding range
Solid plate top helps contain spills and simplifies wipe-down
Stainless steel exterior for durability in commercial kitchens

Close-up of solid round plate elements on the Imperial electric range

Even Heat, Simple Cleanup

Six solid 9 inch plate elements deliver fast, even heating and a flat surface that is easier to clean than coil-style burners.

(6) solid 9 inch round plates
2 kW per plate element
Infinite controls for flexible simmer-to-sear adjustments

Interior view of the Imperial convection oven heating element

Convection Oven for Consistent Results

The convection oven uses a 1/4 hp blower motor to circulate heat for more even cooking across the cavity.

5.3 kW convection oven output
Porcelainized oven interior for easier cleaning
Fits standard 18 x 26 inch sheet pans left to right

Close-up of the stainless steel backguard and landing edge on the Imperial range

Commercial Details That Matter

Designed for daily service, the range features a stainless steel build and practical workspace features that support fast plating and cleanup.

Stainless steel front, sides, backguard, landing ledge, and kick plate
Includes three chrome oven racks
Hardwired electrical connection required (240V, 3 phase)

Quick Specs

Overall size

36 in W x 31 1/4 in D x 56 1/2 in H

Oven cavity

26 1/2 in W x 22 1/2 in D x 14 in H

Power

Electric, 240V, 3 phase, 17.3 kW total

Temperature range

150 to 500F

From the Cresco Resco Team

Why You'll Love It

A dependable electric range that delivers multi-pan capacity on top and even convection performance below in one space-saving, commercial-ready unit.

Great for restaurants and institutional kitchens that need an all-in-one 36 inch cooking center.
Solid plate elements and porcelain oven interior help simplify daily cleaning.
Pairs well with standard 18 x 26 inch sheet pans for prep-to-oven workflow.

Specifications

Brand	Imperial
Model Number	IR-6-E-C
Series	Pro Series
Product Type	Commercial electric range with convection oven base
Installation Type	Freestanding
Top Configuration	(6) solid round plate elements (French plates)
Number of Top Elements	6
Plate Size	9 in diameter
Element Output (Each)	2 kW
Controls	Infinite heat controls
Base Type	Convection oven
Number of Ovens	1
Convection Blower Motor	1/4 hp
Oven Temperature Range	150 to 500°F
Oven Output	5.3 kW
Oven Interior Dimensions (W x D x H)	26 1/2 in x 22 1/2 in x 14 in
Sheet Pan Capacity	Fits standard 18 in x 26 in sheet pans (left to right)
Oven Racks	(3) chrome racks
Door Type	Solid
Interior Finish	Porcelainized oven interior
Exterior Material/Finish	Stainless steel exterior (front, sides, backguard, landing ledge, kick plate)
Legs	6 in adjustable legs
Overall Width	36 in
Overall Depth (Front to Back)	31 1/4 in
Overall Height	56 1/2 in
Cooking Surface Height	36 in
Electrical	240V, 3 Phase (hardwired)
Total Connected Load	17.3 kW
Approx. Shipping Weight	605 lb
Certifications	cETLus; ETL-Sanitation; CE
UPC	400015338516