Imperial

Imperial IR-12 72 in 12-Burner Gas Restaurant Range with Standard Ovens

$13,491.00 ~~Sale price$29,980.00you save $16,489.00~~

Key Features:

72 inch commercial gas restaurant range with (12) lift-off open burners rated 28,000 BTU each for high-output cooking.
Top grate design lets pots slide easily from section to section; includes a landing ledge for staging.
Two standard ovens with 150 to 500 thermostat range; accommodates full-size 18 inch x 26 inch sheet pans (rotatable front-to-back or left-to-right).
Cast aluminum control knobs with heat-protected grips for durability in high-heat line cooking.
6 inch heavy-duty legs with adjustable feet for leveling; 3/4 inch pipe gas connection.
AGA and CGA design certified, NSF certified; 1-year parts and labor warranty.

Detailed Description

The Imperial IR-12 is a 72 inch commercial gas restaurant range built for high-volume line cooking with twelve lift-off open burners. A heavy-duty cast-iron grate top lets pots slide easily across sections, while the landing ledge adds convenient staging space. Dual standard ovens handle full-size 18 x 26 inch sheet pans and offer a wide 150 to 500°F operating range for versatile baking and roasting. Durable cast-aluminum knobs and adjustable heavy-duty legs round out a range designed for daily kitchen abuse.

Product Details

High-Output 12 Burner Top

Twelve lift-off open burners rated at 28,000 BTU each for fast, even cooking.

Wide Oven Temperature Range

Thermostat control from 150b0F to 500b0F for baking and roasting flexibility.

Two Standard Ovens

Dual oven cavities hold full size 18 in x 26 in sheet pans with flexible orientation.

Key Specifications

Range Width

72 in

Burners

(12) lift-off open burners, 28,000 BTU each

Ovens

(2) standard ovens

Oven Thermostat

150b0F to 500b0F

Gas Connection

3/4 in pipe

Certifications

AGA and CGA design certified; NSF certified

Built for Busy Lines

Designed to keep workflow moving with a cooktop layout and support features that help speed up service.

Top grate design lets pots slide easily from section to section.
5 in landing ledge for staging and plating.
Cast aluminum control knobs with heat-protected grips.
6 in heavy-duty legs with adjustable feet for stable setup.

Ideal For

High-volume restaurants Catering and banquet kitchens Hotels and institutional dining Multi-station production lines

From the Cresco Resco Team

Why You'll Love It

A 72 inch, 12-burner gas range with two standard ovens that delivers the capacity and control needed for full-service production.

Great for kitchens that need many burners plus bake and roast capability in the same footprint.
Open, lift-off burners and a cooktop grate layout designed for fast pan movement.
Dual ovens sized to accept full 18 in x 26 in sheet pans for flexible menu prep.

Specifications

Brand	Imperial
Model	IR-12
Configuration	Commercial gas range with (12) open, lift-off burners and (2) ovens
Overall width	72 in
Overall depth	31.5 in
Overall height	56.5 in
Burner count	12
Burner BTU (each)	28,000 BTU
Oven quantity	2
Oven thermostat range	1506F to 5006F
Sheet pan capacity	Holds full-size 18 in x 26 in sheet pans (rotatable)
Gas connection	3/4 in pipe
Legs	6 in heavy-duty legs with adjustable feet
Installation type	Freestanding
Controls	Knob (cast aluminum control knobs)
Exterior construction	Stainless steel front, sides, backguard, shelf, landing ledge, and kick plate
Certifications	NSF; AGA and CGA design certified
Warranty	1 year parts and labor
Item weight	1135 lb