Built for High-Volume Chicken Broiling
A deep, wide broiling surface and chicken-focused grate design help you keep output consistent through rush periods.
- 60 inch wide by 36 inch deep broiling surface
- Holds up to 15 three pound chickens (approx.)
- Non-stick round rod grates designed specifically for chicken
Power You Can Feel, Control You Can Trust
High-production stainless steel burners deliver strong, even heat with durable controls designed for daily service.
- 6 burners, 50,000 BTU per burner (300,000 BTU total)
- Durable die-cast metal control knobs
- Available in Natural Gas or LP (Propane) configurations
Quick Specs (ICB-6036)
Why You'll Love It
The Imperial ICB-6036 is a high-capacity, chicken-focused countertop charbroiler built to deliver fast recovery and easy cleaning in busy kitchens.
- Great for restaurants and catering operations pushing steady chicken volume.
- Round rod grates are designed specifically for chicken and remove without tools.
- Strong stainless steel construction helps keep the unit looking professional service after service.
| Manufacturer | Imperial |
| Model | ICB-6036 |
| Equipment Type | Countertop gas chicken charbroiler |
| Gas Type | Natural Gas or LP (Propane) Gas |
| Overall Width | 60 in |
| Overall Depth | 36 in |
| Overall Height | 22 in |
| Number of Burners | 6 |
| BTU per Burner | 50,000 BTU |
| Total BTU | 300,000 BTU |
| Grate Type | Non-stick round rod grates (chicken) |
| Construction | Stainless steel front, sides, and landing ledge |
| Controls | Manual controls with die-cast metal knobs |
| Approx. Weight | 495 lb |
| Gas Inlet Size | 3/4 in |
