Compact Floor Fryer for Everyday Service
The Dean by Frymaster GF40 is built for consistent results across fries, wings, and popular appetizers, with an open-pot design that improves access for routine cleaning.
- 50 lb oil capacity for steady output
- Includes two wire mesh baskets and basket hangers
- Millivolt controls mean no electrical connection is required
Key Specifications
Built for Smooth, Repeatable Frying
- Deep cold zone helps keep sediment out of the frying area to support oil quality.
- Basket hangers let product drain over the tank between drops.
- Casters help with repositioning for cleaning and maintenance.
Why You'll Love It
A compact, high-output 50 lb floor fryer built for consistent frying and quicker end-of-shift cleanup.
- Great for restaurants, bars, and pizzerias that need dependable frying capacity.
- Open-pot design with deep cold zone supports simpler cleaning and longer oil life.
- Includes twin baskets so you can run multiple items at once.
| Manufacturer | Dean by Frymaster |
| Model | GF40 |
| Fryer Type | Floor model, open pot, single tank |
| Fuel Type | Gas (Natural gas version available) |
| Oil Capacity | 50 lb (25 L) |
| BTU Input | 122,000 BTU/hr |
| Frying Area | 14 in x 15 in x 5 in |
| Controls | Millivolt temperature controls (no electrical connection required); snap-action thermostat |
| Burner System | Master Jet burner heat transfer system |
| Cold Zone | Deep cold zone |
| Drain Valve | 1 1/4 in IPS ball-type drain valve |
| Gas Connection | 3/4 in |
| Included Baskets | Two twin baskets |
| Overall Dimensions (W x D x H) | 15 5/8 in x 30 7/8 in x 46 1/8 in |
| Construction | Stainless steel frypot and door; enamel cabinet |
| Base | 6 in steel legs with 1 in adjustment; casters available |
| Certifications | NSF; CSA (Canada); CSA Design (US) |
| Warranty | 1 year parts and labor; 5 year fryer tank parts |
See product description for warranty details.
