Inject Deep, Even Flavor Into Every Cut
The Chef Master Professional Seasoning/Marinade Injector takes flavor beyond the surface. Load it with your favorite marinade, seasoning blend, or basting liquid and deliver it directly into the heart of the meat for results that surface rubs simply cannot match.
- Clear barrel with 1/2 oz, 1 oz, 1 1/2 oz, and 2 oz measurement markings
- Easy-to-grip plunger with ergonomic T-bar handle for comfortable, controlled injection
- Fine-gauge stainless steel tip penetrates all cuts cleanly and evenly
Built for Roasts, Poultry, Steaks and Pork
Designed to handle a wide range of proteins, this injector is the go-to tool for both home cooks and commercial kitchens. Season from the inside out for exceptional, juicy results whether you are preparing a holiday turkey, a slow-roasted pork shoulder, or a weeknight chicken.
- Ideal for roasts, turkey, chicken, steaks, and pork
- Stainless steel needle included for immediate use
- Professional-grade construction rated for repeated high-volume use
Key Specifications
Why You'll Love It
The Chef Master 40100CM delivers deep, consistent flavor infusion across every protein with a commercial-grade build that holds up to daily kitchen demands.
- Perfect for professional kitchens and serious home cooks who want restaurant-quality results from roasts, poultry, and pork.
- The oversized stainless steel needle and extra-large 2 oz barrel set it apart from standard consumer injectors.
- Pairs beautifully with your favorite marinades, herb-infused butters, or seasoning blends for maximum flavor impact.
| Brand | Chef Master |
| Model Number | 40100CM |
| Capacity | 2 oz |
| Needle Material | Stainless Steel |
| Needle Grade | Commercial Grade |
| Measurement Markings | 1/2 oz, 1 oz, 1 1/2 oz, 2 oz |
| Recommended Use | Roasts, Steaks, Poultry, Pork |
Specsheet not available.
See product description for warranty details.
User manual not available.
