
Curved Semi-Stiff Design
The 6-inch curved blade allows for precise maneuvering around bones and joints.
- Ideal for deboning meat, fish, and poultry
- Semi-stiff flexibility for controlled cutting
- Hand-sharpened for immediate use

Ergonomic Grip
The molded polypropylene handle provides a balanced grip to reduce hand fatigue during long shifts.
- Textured surface for secure handling
- Balanced weight distribution
- Designed for high-volume commercial use

Precision Performance
Crafted for durability and exceptional edge retention, this blade stands up to heavy daily use.
- High-carbon stainless steel construction
- Individually tested for quality assurance
- Resistant to staining and corrosion

Commercial Ready
Arrives in protective packaging, ready to integrate into any high-volume kitchen environment.
- Professional 5600 Series quality
- Easy to clean and maintain
- Trusted by chefs worldwide
Why You'll Love It
The Mundial 5607-6 is a workhorse for any meat-processing task, offering the perfect balance of flexibility and strength.
- Great for professional butchers and home enthusiasts alike.
- Sanitized antimicrobial handle provides peace of mind in busy kitchens.
- Curved blade design ensures maximum yield from every cut.
| Brand | Mundial |
| Model | 5607-6 |
| Series | 5600 Series |
| Knife Type | Boning Knife |
| Blade Length | 6" |
| Blade Shape | Curved |
| Blade Flexibility | Semi-Stiff |
| Blade Material | High-Carbon Stainless Steel |
| Blade Width at Handle | 1-1/8" |
| Construction | Stamped |
| Handle Material | Molded Polypropylene |
| Handle Color | Black |
| Handle Treatment | Sanitized® Antimicrobial Protection |
| Overall Dimensions | 14.5" L x 2.0" W x 1.0" H |
| Weight | 0.26 lb |
| Country of Origin | Brazil |
| Certifications | NSF Listed |
Brochure not available.
Specsheet not available.
See product description for warranty details.
User manual not available.
