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Carlisle FoodService Products CBG152012GN Saf-T-Grip Green Cutting Board, 15" x 20" x 1/2"

$47.71 ~~Sale price$74.40you save $26.69~~

Key Features:

Anti-Slip Grip Corners: Stabilize the cutting board during use to prevent slipping and reduce the risk of injury while cutting and chopping, eliminating the need for an unsanitary towel underneath.
Patented Food Safety Hook: Allows for secure, sanitary carrying and handling without touching prepped ingredients, and enables convenient hanging storage for safe drying at end of service.
Molded-In Ruler: Embossed ruler with both inch and centimeter graduations helps create uniform cuts of vegetables and fruit for consistent portioning.
HACCP Color-Coding: Green color designation minimizes cross-contamination by dedicating each board color to specific food categories (meat, poultry, vegetables, and more) in compliance with USDA HACCP guidelines.
Warp-Resistant Co-Polymer Blend: Proprietary co-polymer construction withstands the high temperatures and chemicals of commercial dishwashers while remaining gentle on knife edges to decrease dulling.
Cut-Groove Resistant: Durable enough to prevent unsafe grooves where dirt and bacteria can harbor, supporting superior food safety and sanitation in busy commercial kitchens.
Custom Laser Marking Available: Cutting board surfaces can be adorned with logos, diagrams, artwork, and more for custom branding or station identification.
NSF Certified and Dishwasher Safe: Meets NSF standards for food safety and can be safely cleaned in commercial dishwashers for easy maintenance.
Dimensions: 15" x 20" x 1/2" with a weight of 4.8 lb, suited for standard prep stations in commercial kitchens.

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Carlisle FoodService Products CBG152012GN Saf-T-Grip Green Cutting Board, 15" x 20" x 1/2"

$47.71~~$74.40~~

Detailed Description

The Carlisle FoodService Products CBG152012GN Saf-T-Grip cutting board delivers a purpose-built solution for busy commercial kitchens that demand both safety and longevity. Measuring 15 x 20 x 1/2, this green board is part of a HACCP color-coded system that helps kitchen teams dedicate specific boards to cooked produce and vegetables, significantly reducing the risk of cross-contamination. Constructed from a proprietary co-polymer blend, the board resists warping, heat, and chemicals while remaining gentle on knife edges to extend blade life. Anti-slip grip corners keep the board firmly in place during use, eliminating the need for unsanitary damp towels, while the patented Food Safety Hook allows hands-free carrying and convenient hanging storage. A molded-in ruler with inch and centimeter graduations adds portioning consistency to every prep task.

Product Details

NSF Certified Safety

NSF certified and HACCP color-coded green to help prevent cross-contamination in commercial kitchens.

Dishwasher Safe and Warp-Resistant

Co-polymer blend construction withstands the high temperatures of commercial dishwashers without warping.

Molded-In Ruler

Integrated ruler with inch and centimeter graduations for consistent portioning and precise cuts every time.

Carlisle Saf-T-Grip green cutting board with anti-slip grip corners and food safety hook

Built for Busy Commercial Kitchens

The Carlisle Saf-T-Grip Cutting Board delivers the safety, sanitation, and durability that demanding foodservice environments require. At 15" x 20" x 1/2", it offers ample prep space while staying stable and easy to handle.

Anti-slip grip corners stabilize the board to prevent slipping and injury during cutting and chopping
Patented Food Safety Hook allows secure, sanitary carrying and convenient hanging storage
Green HACCP color-coding designates the board for specific food groups, reducing cross-contamination risk

Key Specifications

Dimensions15" x 20" x 1/2"

MaterialCo-polymer proprietary blend

CertificationsNSF Certified, HACCP compliant

CleaningDishwasher safe, warp-resistant

ColorGreen (HACCP produce/cooked foods)

Weight4.8 lb

Ideal For

High-volume restaurants Commercial prep kitchens HACCP-compliant operations Catering and food service Produce and cooked food prep

From the Cresco Resco Team

Why You'll Love It

The Carlisle Saf-T-Grip Cutting Board is a purpose-built commercial prep tool that combines food safety, durability, and everyday convenience in a single board.

Perfect for busy kitchens that require strict HACCP color-coding to keep food prep zones clearly separated.
The co-polymer blend resists warping and is gentle on knife edges, extending the life of your cutlery.
Pair with other Saf-T-Grip colors to build a complete color-coded prep system across your kitchen.

Specifications

Item Number	CBG152012GN
Dimensions	15" x 20" x 1/2"
Color	Green
Material	Co-Polymer Blend (Proprietary)
Weight	4.8 lb
Country of Origin	Taiwan
NSF Certified	Yes
Dishwasher Safe	Yes
HACCP Color-Coded	Yes
Case Pack	6 ea
UPC	759376108437
Case GTIN	10759376108434
Harmonized Code	392410.4000
Freight Class	60
Pallet Case Qty	50
Pallet Configuration	5 tier x 10 high