Cut and Seal with a Single Tool
The Ateco 1398 Fluted Pastry Wheel is a versatile workhorse designed to handle both cutting and sealing dough in one smooth motion. The fluted edge creates a beautiful, elegant finish on every cut.
- Cuts dough, pastries, pasta, and other foods cleanly
- Fluted edge seals edges for empanadas, ravioli, and turnovers
- Smooth-rolling 1.38" diameter stainless steel wheel
Built Entirely from Stainless Steel
From the ergonomic handle to the rolling wheel, every component of the Ateco 1398 is constructed from stainless steel. This all-metal build ensures durability, easy cleaning, and resistance to corrosion over years of daily use.
- All-metal construction with no plastic parts
- Stainless steel resists rust and corrosion
- Easy to clean and maintain after each use
Key Specifications
Ideal For
Why You'll Love It
The Ateco 1398 Fluted Pastry Wheel packs two essential baking functions into one compact, all-metal tool.
- Perfect for bakers who want clean, decorative cuts and a reliable seal in a single tool.
- The 1.38" stainless steel fluted wheel glides smoothly through dough while adding an elegant crimped finish.
- Pairs beautifully with Ateco pastry mats, rolling pins, and dough scrapers for a complete prep station.
| Brand | Ateco |
| Model | 1398 |
| Material | Stainless Steel |
| Construction | All Metal |
| Wheel Type | Fluted |
| Wheel Diameter | 1.38" |
| Weight | 0.1 lb |
| UPC | 014963013984 |
| Country of Origin | China |
| Product Type | Cookie / Pastry Cutter |
| Sold As | Each |
Brochure not available.
Specsheet not available.
See product description for warranty details.
User manual not available.
