Victorinox Swiss Army

Victorinox 5.6203.15B Fibrox Boning Knife, 6" Narrow Semi-Flexible Stainless Steel Blade

Regular price $35.00
Key Features:
  • Extra-Narrow 6" (15 cm) Blade: The slim, narrow blade profile allows for precise, detailed trimming and close work around bones, joints, and connective tissue, making it ideal for high-volume butchery and protein prep in professional kitchens.
  • Semi-Flexible Stainless Steel Blade: Stamped from high-quality stainless steel with a semi-flexible construction, the blade follows the contours of bone and cartilage for maximum yield and cleaner cuts.
  • Plain/Straight Blade Edge: A fine, straight cutting edge delivers consistent, clean slices and is easy to maintain and resharpen, reducing downtime in busy kitchen environments.
  • Non-Slip Fibrox Handle: The ergonomic black Fibrox (thermoplastic) handle provides a secure, non-slip grip even in wet or greasy conditions, supporting safe and precise control during extended use.
  • Dishwasher Safe: Designed to withstand commercial dishwasher cycles, streamlining sanitation and cleanup in fast-paced foodservice operations.
  • Swiss Made Quality: Crafted in Switzerland, this knife reflects Victorinox's heritage of precision engineering and long-lasting durability, trusted by culinary professionals worldwide.
  • Lightweight Stamped Construction: The stamped blade design keeps overall weight low, reducing hand fatigue during repetitive butchery tasks over long shifts.
Available for pickup at
Denver
Usually ready in 2-4 days

751 Billings Street
Aurora CO 80011
United States

+13033433333

Fresno
Usually ready in 2-4 days

2018 South Van Ness Avenue
Fresno CA 93721
United States

+15592333700


Victorinox 5.6203.15B Fibrox Boning Knife, 6" Narrow Semi-Flexible Stainless Steel Blade
$35.00
Detailed Description
The Victorinox 5.6203.15B Fibrox Boning Knife is a Swiss-made professional tool designed for precise meat fabrication and detailed trimming tasks in high-volume kitchen environments. Its 6-inch extra-narrow, semi-flexible stainless steel blade allows cooks to navigate cleanly around bones, joints, and sinew with minimal waste and excellent maneuverability. The signature black Fibrox handle delivers a secure, non-slip grip even in wet or greasy conditions, a critical advantage during extended prep sessions. Stamped from quality steel and fully dishwasher safe, this knife pairs professional-grade performance with practical, low-maintenance durability that holds up to daily commercial use.
Product Details
Stainless Steel Blade
Stamped stainless steel construction delivers lasting sharpness and resilience in daily use.
Extra-Narrow Semi-Flexible Blade
The slim, semi-flexible 6" blade navigates joints and contours for clean, precise trimming.
Swiss Made Durability
Dishwasher-safe and built to Swiss standards, this knife is crafted to perform for years.
Victorinox Fibrox Boning Knife 15 cm with stainless steel narrow blade and black Fibrox handle

Built for Precision Boning and Trimming

The Victorinox Fibrox Boning Knife features a 15 cm (6") extra-narrow, semi-flexible stainless steel blade designed to follow the contours of bones and joints with minimal waste. Whether portioning poultry, fish, or red meat, the blade's slim profile gives you unmatched control over every cut.

  • Extra-narrow blade glides cleanly along bone and cartilage
  • Semi-flexible blade adapts to varied cutting angles
  • Stamped construction for a lightweight, nimble feel

Key Specifications

Blade MaterialStainless Steel
Blade Length15 cm / 6 Inches
Dishwasher SafeYes
ConstructionStamped, Swiss Made
Handle MaterialBlack Fibrox (Plastic/Poly)
Blade TypeNarrow, Straight Edge

Ideal For

The narrow blade excels wherever detail work and bone-close trimming are required.

Poultry boning Fish filleting Red meat trimming Professional kitchens Home butchery
From the Cresco Resco Team

Why You'll Love It

The Victorinox Fibrox Boning Knife delivers professional-level precision in a lightweight, easy-care package trusted by cooks worldwide.

  • Perfect for anyone who regularly breaks down poultry, fish, or whole cuts of meat at home or in a professional setting.
  • The extra-narrow, semi-flexible stainless steel blade sets this knife apart for close bone-work that wider blades simply cannot match.
  • Non-slip Fibrox handle and full dishwasher compatibility make it as practical as it is precise.
Specifications
Brand Victorinox
Model Number 5.6203.15B
Knife Type Boning Knife
Blade Length 6" (15 cm)
Blade Type Narrow, Semi-Flexible
Blade Edge Plain (Straight)
Blade Material Stainless Steel
Blade Color Silver
Handle Material Fibrox (Plastic/Poly)
Handle Color Black
Construction Type Stamped
Dishwasher Safe Yes
Weight 3.53 oz (100 g)
Country of Origin Switzerland (Swiss Made)
GTIN 7613329190487
Brochure
Spec Sheet
Warranty Info
User Manual

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FRESNO, CALIFORNIA
2018 S Van Ness Ave, Fresno, CA 93721, USA

SACRAMENTO, CALIFORNIA

951 Richards Blvd, Sacramento, CA 95814, USA

LAS VEGAS, NEVADA

1300 E Charleston Blvd, Las Vegas, NV 89104, USA

RENO, NEVADA

401 E. Plumb Ln, Reno, NV, 89502

DENVER, COLORADO

751 Billings Street, Aurora, CO 80011