Victorinox Swiss Army

Victorinox 5.6003.15B Fibrox Boning Knife, 6-Inch Straight Stiff Blade

$35.00

Key Features:

6" Straight, Extra-Wide Stiff Blade: The 15 cm straight-edge blade delivers precise control when trimming and deboning meat, poultry, and game, with a pointed tip that pierces cleanly and a sturdy profile that stays true along bones and joints.
NSF Certified for Commercial Use: Meets strict National Sanitation Foundation standards for public health protection, making it a compliant and reliable choice for professional foodservice environments.
Textured Fibrox Pro Handle for Secure Grip: The ergonomic black Fibrox handle is constructed from thermoplastic elastomers (TPE), providing a non-slip, comfortable grip even in wet or high-volume prep conditions.
Stamped Stainless Steel Construction: The high-carbon stainless steel blade is precision-stamped for consistent sharpness, edge retention, and corrosion resistance in demanding kitchen environments.
Dishwasher Safe for Easy Sanitation: Fully dishwasher safe, streamlining cleanup and supporting food safety protocols in commercial kitchen operations.
Swiss Made with Lifetime Warranty: Crafted in Switzerland to exacting Victorinox standards, this knife is backed by a Victorinox lifetime guarantee against defects in material and workmanship.
Lightweight and Well-Balanced: At just 104 g with an overall length of 284 mm, this knife is designed for extended use without fatigue, ideal for high-volume butchery or prep work.

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Victorinox 5.6003.15B Fibrox Boning Knife, 6-Inch Straight Stiff Blade

$35.00

Detailed Description

The Victorinox 5.6003.15B Fibrox Boning Knife delivers precision deboning performance trusted by professional butchers and chefs alike. Its 6-inch straight, stiff blade with a pointed tip cuts cleanly along bones and joints, making it ideal for trimming and portioning meat, poultry, and game. The ergonomic Fibrox handle, made from textured thermoplastic elastomers, provides a secure, non-slip grip even under wet conditions. Stamped and Swiss Made to Victorinox's exacting standards, it meets NSF requirements for commercial use and cleans up effortlessly in the dishwasher. Backed by Victorinox's lifetime warranty, this knife is a dependable workhorse for any high-volume kitchen.

Product Details

Swiss Made Quality

Expertly crafted in Switzerland since 1884 for professional performance.

Easy Maintenance

Hygienic, dishwasher safe construction for effortless cleanup.

Durable Design

Stiff, extra-wide blade provides stability for heavy-duty deboning.

Victorinox Fibrox 15 cm straight boning knife with black non-slip handle

Precision Deboning Performance

The Fibrox Boning Knife glides cleanly along bones and joints, making it perfect for trimming meat, poultry, or game.

15 cm straight, stiff blade for maximum control
Extra-wide shape provides essential stability
Pointed tip for precise piercing and clean cuts

Key Specifications

Blade Length15 cm (6 inches)

Handle MaterialNon-slip Fibrox (TPE)

CertificationNSF Certified

Edge TypeNormal straight edge

Ideal For

Professional butchersCommercial kitchensMeat processingHome meat prep

From the Cresco Resco Team

Why You'll Love It

A dependable workhorse that brings professional-grade precision and safety to any meat preparation task.

Perfect for trimming poultry, beef, or game with effortless control.
Textured Fibrox handle ensures a secure grip even when hands are wet.
Backed by a lifetime warranty against defects in material and workmanship.

Specifications

Brand	Victorinox
Model / Item Number	5.6003.15B
Knife Type	Boning Knife
Blade Length	15 cm (6 in)
Edge Type	Normal Straight Edge
Blade Material	Stainless Steel
Construction Type	Stamped (Not Forged)
Handle Material	Thermoplastic Elastomer (TPE) / Fibrox
Handle Color	Black
Overall Length	284 mm (11.18 in)
Overall Height	22 mm (0.87 in)
Overall Width	39 mm (1.54 in)
Weight	104 g (3.67 oz)
Country of Origin	Switzerland
Dishwasher Safe	Yes
NSF Certified	Yes
Warranty	Victorinox Lifetime Warranty
GTIN	7611160344724