{"title":"BIZ - Asian Restaurant Supplies","description":"\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eAsian cuisine spans an enormous range of cooking techniques — stir-frying, steaming, braising, wok cooking, sushi prep, noodle production — and each demands specific, professional-grade equipment. Our Asian restaurant supplies collection is built to support that diversity, featuring commercial stock pot ranges and wok burners, rice cookers and warmers, bamboo and metal steamer baskets, pasta and noodle machinery, and sushi display cases for safe, visually appealing presentation. We carry the specialty cookware your kitchen needs: heavy-gauge woks, stock pots, sauce pans, pasta cookers, and double boilers, complemented by a full selection of knives including chef's, cleaver, slicer, santoku, and boning options. Round out your setup with china bowls, plates, and cups suited to ramen, sushi, and dim sum service, along with condiment stations, serving ware, and disposable supplies for fast-paced dining rooms. Shop restaurantequipment.com for commercial Asian restaurant equipment, with expert in-store support at all five of our western U.S. locations.\u003c\/span\u003e\u003c\/p\u003e","products":[],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/3050\/9621\/collections\/34412S_20Town_20Equipment_0a567eba3a4a.webp?v=1784814773","url":"https:\/\/restaurantequipment.com\/collections\/asian-restaurant-supplies.oembed","provider":"Cresco Resco: Restaurant Equipment \u0026 Kitchen Supplies","version":"1.0","type":"link"}