• Unique gas infra-red burner
• Commercial construction
• 4 sheet pan capacity
•   (6 with cookie kit option)
• 60 minute bake timer
• 3 hour roast timer
• Cook n hold system
• Stainless steel outer
• Insulated porcelain inner
• Twin pane glass doors
• Internal lighting
• Water injection

SPECIFIERS STATEMENT:

Unit shall be a Moffat gas heated Turbofan convection oven, E.T.L listed (UL Std 197 NSF - 4).
The oven shall have a one piece vitreous porcelain enamel oven liner, stainless steel top and sides and twin pane glass door. Oven liner shall be insulated on all sides and have capacity for 8 half size sheet pans or 4 full size sheet pans.
A single speed fan shall evenly circulate air internally with the aid of curved oven liner sides.
Heating shall be via a single infra-red burner of Moffat Inc's patented design.
The oven temperature shall be controlled by a mechanical thermostat with a range from 150°F to 600°F and shall have a 60 minute bake timer, 3 hour cook n hold timer, push button water injection, and oven light switch.
Oven shall be able to be bench mounted on 6" legs, or on Moffat's A25 Stand, or E87 Proofer.
 

$3151

• Unique gas infra-red burner
• Commercial construction
• 4 sheet pan capacity
•   (6 with cookie kit option)
• 60 minute bake timer
• 3 hour roast timer
• Cook n hold systems
• Stainless steel outers
• Insulated porcelain inners
• Twin pane glass doors
• Internal lighting
• Water injection

SPECIFIERS STATEMENT:

Units shall be Moffat gas heated convection ovens double stacked on a specially designed stacking kit, E.T.L listed (UL Std 197 NSF - 4).
Each oven shall have a one piece vitreous porcelain enamel oven liner, stainless steel top and sides and twin pane glass door. Oven liner shall be insulated on all sides and have capacity for 8 half size sheet pans or 4 full size sheet pans.
A single speed fan shall evenly circulate air internally with the aid of curved oven liner sides.
Heating shall be via a single infra-red burner of Moffat Inc's patented design.
The oven temperature shall be controlled by a mechanical thermostat with a range from 150°F to 600°F and shall have a 60 minute bake timer, 3 hour cook n hold timer, push button water injection, and oven light switch.
Each oven shall be able to be bench mounted on 6" legs, or on Moffat's A25 Stand, or E87 Proofer.
 

$6392

• Unique gas infra-red burner
• Commercial construction
• 4 pan capacity
•   (6 with cookie kit option)
• 60 minute bake timer
• 3 hour roast timer
• Cook n hold system
• Insulated porcelain inner
• Twin pane glass door
• Internal lighting
• Water injection
• Stand constructed in stainless steel
• Castor option
• Rack supports

SPECIFIERS STATEMENT:

Units shall be a Moffat gas heated Turbofan oven on a Turbofan A25 stainless steel stand, E.T.L listed (UL Std 197 NSF - 4).
The oven shall have a one piece vitreous porcelain enamel oven liner, stainless steel top and sides and twin pane glass door. Oven liner shall be insulated on all sides and have capacity for 8 half size sheet pans or 4 full size pans.
A single speed fan shall evenly circulate air internally with the aid of curved oven liner sides. Heating shall be via a single infa-red burner of Moffat's patented design.
The oven temperature shall be controlled by mechanical thermostat with a range from 150°F to 600°F and shall have a 60 minute bake timer, 3 hour cook n hold timer, push button water injection, and oven light switch.
Oven shall be able to be bench mounted on 6" legs or Moffat's E87 Proofer.
The stand shall be constructed from stainless steel tube with 4 individually adjustable feet.
It shall be fitted with 6 sets of tray runners suitable for up to 12 half size sheet pans or 6 full size sheet pans. Unit shall be fully compatible with, and support, Turbofan models E32, E32, and G32.
 

G32 Oven

• Unique gas infra-red burner
• 4 sheet pan capacity (6 with cookie kit option)
• 60 minute bake timer
• 3 hour roast timer
• Cook n hold system
• Twin pane glass doors
• Water injection

E87 Proofer

• 8 sheet pan capacity
• Variable heat and humidity controls
• Low velocity fan
• Castors as standard

SPECIFIERS STATEMENT:

Units shall be a Moffat gas heated convection oven and a Moffat electrically heated proofer together as a Turbofan Bake Off Module, E.T.L listed (UL Std 197 NSF - 4).
The module shall consist of one Turbofan G32 Oven and one Turbofan E87 Proofer. Units shall be finished in stainless steel and the module shall be mounted on castors fixed at the rear and swivel at the front. The front two castors shall be lockable.
Both Oven and Proofer shall be fitted with full view glass door. The Oven shall feature a two speed auto reversing fan, a 60 minute bake timer, and steam injection system. The proofer shall feature variable heat and humidity controls.
Oven shall have capacity for 4 sheet pans while the Proofer shall have capacity for 8 sheet pans.
Note: Fully detailed specification sheets on the Turbofan G32 and Turbofan E87 are available on request.
 

$5199